Hops
|
Amount
|
Variety
|
Cost
|
Type
|
AA
|
Use
|
Time
|
IBU
|
Bill %
|
|
29 g |
Northern Brewer29 g Northern Brewer Hops |
|
Pellet |
7.8 |
Boil
|
60 min |
28.33 |
36.3% |
|
25 g |
Northern Brewer25 g Northern Brewer Hops |
|
Pellet |
7.8 |
Boil
|
15 min |
0.61 |
31.3% |
|
26 g |
Northern Brewer26 g Northern Brewer Hops |
|
Pellet |
7.8 |
Whirlpool
|
0 min |
4.95 |
32.5% |
|
80 g
/ $ 0.00
|
Hops Summary
|
Amount
|
Variety
|
Cost
|
IBU
|
Bill %
|
|
80 g |
Northern Brewer (Pellet) 80 g Northern Brewer (Pellet) Hops |
|
33.89 |
100.1% |
|
80 g
/ $ 0.00
|
Mash Guidelines
|
Amount
|
Description
|
Type
|
Start Temp
|
Target Temp
|
Time
|
|
28.47 L |
|
Strike |
68 °C |
67 °C |
60 min |
Other Ingredients
|
Amount
|
Name
|
Cost
|
Type
|
Use
|
Time
|
|
0.50 tsp |
Calcium Chloride (dihydrate)
|
|
Water Agt |
Mash |
1 hr. |
|
2 tsp |
Gypsum
|
|
Water Agt |
Mash |
1 hr. |
|
0.50 each |
Whirlfloc
|
|
Water Agt |
Mash |
0 min. |
Target Water Profile
1:3 Chloride to Sulfate Ratio (Hoppy)
"Brulosophy Cal Common" California Common beer recipe by BennyT. BIAB, ABV 5%, IBU 33.89, SRM 12.8, Fermentables: (Brewers Malt 2-Row, Light Munich, Medium Crystal, Victory Malt, Light Chocolate Malt) Hops: (Northern Brewer) Other: (Calcium Chloride (dihydrate), Gypsum, Whirlfloc)
Last Updated and Sharing
- Public: Yup, Shared
- Last Updated: 2020-07-02 12:06 UTC
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Recipe costs can be adjusted by changing the batch size. They won't be saved but will give you an idea of costs if your final yield was different.
|
Cost $ |
Cost % |
| Fermentables |
$ |
|
Steeping Grains
(Extract Only) |
$ |
|
| Hops |
$ |
|
| Yeast |
$ |
|
| Other |
$ |
|
| Cost Per Barrel |
$ 0.00 |
|
| Cost Per Pint |
$ 0.00 |
|
| Total Cost |
$ 0.00 |
|
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