Brew Log History
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Hops
Amount
|
Variety
|
Cost
|
Type
|
AA
|
Use
|
Time
|
IBU
|
Bill %
|
0.65 oz |
East Kent Goldings0.65 oz East Kent Goldings Hops |
|
Pellet |
5 |
Boil
|
60 min |
16.4 |
100% |
0.65 oz
/ $ 0.00
|
Hops Summary
Amount
|
Variety
|
Cost
|
IBU
|
Bill %
|
0.65 oz |
East Kent Goldings (Pellet) 0.64999999851317 oz East Kent Goldings (Pellet) Hops |
|
16.4 |
100% |
0.65 oz
/ $ 0.00
|
Mash Guidelines
Amount
|
Description
|
Type
|
Start Temp
|
Target Temp
|
Time
|
4.56 gal |
|
Strike |
152 °F |
152 °F |
60 min |
Other Ingredients
Amount
|
Name
|
Cost
|
Type
|
Use
|
Time
|
1.27 oz |
spruce tips
|
|
Flavor |
Boil |
1 hr. |
2.54 oz |
spruce tips
|
|
Flavor |
Whirlpool |
30 min. |
Priming
Method: sucrose
Amount: 2.1 oz
Temp: 68 °F
CO2 Level: 2.4 Volumes |
Target Water Profile
Crystal Geyser - Salem
Last Updated and Sharing
- Public: Yup, Shared
- Last Updated: 2020-09-12 02:19 UTC
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Recipe costs can be adjusted by changing the batch size. They won't be saved but will give you an idea of costs if your final yield was different.
|
Cost $ |
Cost % |
Fermentables |
$ |
|
Steeping Grains (Extract Only) |
$ |
|
Hops |
$ |
|
Yeast |
$ |
|
Other |
$ |
|
Cost Per Barrel |
$ 0.00 |
|
Cost Per Pint |
$ 0.00 |
|
Total Cost |
$ 0.00 |
|
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