Brew Log History
Target 70°F
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Attenuation: {{ stats.attenuation | number:2 }}%
Calories: {{ stats.calories | number:1 }} / 12oz
Carbs: {{ stats.carbs | number:1 }} g / 12oz
Readings: {{ readingsCount | number }}
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Hops
Amount
|
Variety
|
Cost
|
Type
|
AA
|
Use
|
Time
|
IBU
|
Bill %
|
1 oz |
Hallertau Blanc1 oz Hallertau Blanc Hops |
|
Pellet |
10 |
Boil
|
60 min |
26.88 |
50% |
1 oz |
Styrian Goldings1 oz Styrian Goldings Hops |
|
Pellet |
5.5 |
Boil
|
10 min |
5.36 |
50% |
2 oz
/ $ 0.00
|
Other Ingredients
Amount
|
Name
|
Cost
|
Type
|
Use
|
Time
|
12 oz |
Baker's Chocolate 100% Cacao Shaved
|
|
Flavor |
Whirlpool |
0 min. |
Target Water Profile
Balanced Profile
"Chocolate Honey Milk Stout" Imperial Stout beer recipe by Brewer #104867. BIAB, ABV 8.56%, IBU 32.24, SRM 42.24, Fermentables: (Pale 2-Row, Honey, Lactose (Milk Sugar), Caramel / Crystal 80L, Chocolate, Flaked Oats) Hops: (Hallertau Blanc, Styrian Goldings) Other: (Baker's Chocolate 100% Cacao Shaved)
Last Updated and Sharing
- Public: Yup, Shared
- Last Updated: 2020-07-07 17:39 UTC
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Recipe costs can be adjusted by changing the batch size. They won't be saved but will give you an idea of costs if your final yield was different.
|
Cost $ |
Cost % |
Fermentables |
$ |
|
Steeping Grains (Extract Only) |
$ |
|
Hops |
$ |
|
Yeast |
$ |
|
Other |
$ |
|
Cost Per Barrel |
$ 0.00 |
|
Cost Per Pint |
$ 0.00 |
|
Total Cost |
$ 0.00 |
|
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