Hops
Amount
|
Variety
|
Cost
|
Type
|
AA
|
Use
|
Time
|
IBU
|
Bill %
|
2 oz |
Azacca2 oz Azacca Hops |
|
Plug |
10.5 |
Whirlpool at 170 °F
|
10 min |
14.68 |
44.4% |
1 oz |
Amarillo1 oz Amarillo Hops |
|
Lupulin Pellet |
8.6 |
Dry Hop
|
3 days |
|
22.2% |
1 oz |
Yakima Chief Hops - Simcoe LupuLN2 (Cryo)1 oz Simcoe LupuLN2 (Cryo) Hops |
|
Lupulin Pellet |
23 |
Dry Hop
|
3 days |
|
22.2% |
0.50 oz |
Sterling0.5 oz Sterling Hops |
|
Plug |
7.4 |
Boil
|
30 min |
16.59 |
11.1% |
4.50 oz
/ $ 0.00
|
Mash Guidelines
Amount
|
Description
|
Type
|
Start Temp
|
Target Temp
|
Time
|
4 gal |
|
Infusion |
160 °F |
153 °F |
60 min |
Target Water Profile
Light colored and hoppy
"No Dogs Allowed NEIPA" Specialty IPA: New England IPA beer recipe by Brewer #128337. BIAB, ABV 6.03%, IBU 31.27, SRM 5.5, Fermentables: (Pale 2-Row, Flaked Oats, White Wheat, Abbey Malt, Golden Promise, Acidulated Malt) Hops: (Azacca, Amarillo, Simcoe LupuLN2 (Cryo), Sterling) Other: (Gypsum, Calcium Chloride (dihydrate))
Last Updated and Sharing
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- Last Updated: 2020-07-07 18:24 UTC
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Recipe costs can be adjusted by changing the batch size. They won't be saved but will give you an idea of costs if your final yield was different.
|
Cost $ |
Cost % |
Fermentables |
$ |
|
Steeping Grains (Extract Only) |
$ |
|
Hops |
$ |
|
Yeast |
$ |
|
Other |
$ |
|
Cost Per Barrel |
$ 0.00 |
|
Cost Per Pint |
$ 0.00 |
|
Total Cost |
$ 0.00 |
|
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