Fermentables
|
Amount
|
Fermentable
|
Cost
|
PPG
|
EBC |
Bill %
|
|
2.60 kg |
Castle Malting Pilsen2.6 kg Castle Malting Pilsen |
|
37 |
3.31 |
29.5% |
|
1 kg |
Weyermann Carafa 11 kg Weyermann Carafa 1 |
|
32 |
1005.88 |
11.4% |
|
0.50 kg |
Flaked Barley0.5 kg Flaked Barley |
|
32 |
4.37 |
5.7% |
|
0.60 kg |
United Kingdom - Dark Crystal 80L0.6 kg Dark Crystal 80L |
|
33 |
211.99 |
6.8% |
|
0.90 kg |
D-90 Candi Syrup0.9 kg D-90 Candi Syrup |
|
32 |
177.3 |
10.2% |
|
1.50 kg |
Briess - LME Golden Light1.5 kg LME Golden Light |
|
37.6 |
9.18 |
17% |
|
1.20 kg |
Finland - Bonsak Munich1.2 kg Bonsak Munich |
|
36.8 |
19.5 |
13.6% |
|
0.50 kg |
Bonsak Special N - Melanoid Malt0.5 kg Melanoid Malt |
|
34 |
71 |
5.7% |
|
8.80 kg / $ 0.00
|
Hops
|
Amount
|
Variety
|
Cost
|
Type
|
AA
|
Use
|
Time
|
IBU
|
Bill %
|
|
40 g |
Perle40 g Perle Hops |
|
Pellet |
6 |
Boil
|
60 min |
23.82 |
40% |
|
60 g |
Perle60 g Perle Hops |
|
Pellet |
6 |
Boil
|
10 min |
12.95 |
60% |
|
100 g
/ $ 0.00
|
Hops Summary
|
Amount
|
Variety
|
Cost
|
IBU
|
Bill %
|
|
100 g |
Perle (Pellet) 100 g Perle (Pellet) Hops |
|
36.77 |
100% |
|
100 g
/ $ 0.00
|
Mash Guidelines
|
Amount
|
Description
|
Type
|
Start Temp
|
Target Temp
|
Time
|
|
|
|
Temperature |
-- |
67 °C |
60 min |
Starting Mash Thickness:
3 L/kg
|
Target Water Profile
Edinburgh (Scottish Ale, Malty Ale)
Last Updated and Sharing
- Public: Yup, Shared
- Last Updated: 2024-10-17 08:24 UTC
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|
Cost $ |
Cost % |
| Fermentables |
$ |
|
Steeping Grains
(Extract Only) |
$ |
|
| Hops |
$ |
|
| Yeast |
$ |
|
| Other |
$ |
|
| Cost Per Barrel |
$ 0.00 |
|
| Cost Per Pint |
$ 0.00 |
|
| Total Cost |
$ 0.00 |
|
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