Hops
|
Amount
|
Variety
|
Cost
|
Type
|
AA
|
Use
|
Time
|
IBU
|
Bill %
|
|
2.09 oz |
Jarrylo2.09 oz Jarrylo Hops |
|
Pellet |
14.8 |
Boil
|
20 min |
23.51 |
33.3% |
|
2.09 oz |
Jarrylo2.09 oz Jarrylo Hops |
|
Pellet |
14.8 |
Boil
|
5 min |
7.74 |
33.3% |
|
2.09 oz |
Jarrylo2.09 oz Jarrylo Hops |
|
Pellet |
14.8 |
Boil
|
0 min |
|
33.3% |
|
6.27 oz
/ $ 0.00
|
Hops Summary
|
Amount
|
Variety
|
Cost
|
IBU
|
Bill %
|
|
6.27 oz |
Jarrylo (Pellet) 6.2699999856578 oz Jarrylo (Pellet) Hops |
|
31.25 |
99.9% |
|
6.27 oz
/ $ 0.00
|
Mash Guidelines
|
Amount
|
Description
|
Type
|
Start Temp
|
Target Temp
|
Time
|
|
8.2 gal |
|
Strike |
166 °F |
149 °F |
60 min |
Starting Mash Thickness:
1 qt/lb
Starting Grain Temp:
65 °F |
Priming
|
Method: co2
CO2 Level: 3.5 Volumes |
Target Water Profile
Eden Prairie, Minnesota
"Golden Strong" Belgian Blond Ale beer recipe by DevinJ. All Grain, ABV 9.19%, IBU 31.25, SRM 5.37, Fermentables: (Pale 2-Row, Pale Ale, Cane Sugar, Acidulated Malt, Vienna) Hops: (Jarrylo)
Last Updated and Sharing
- Public: Yup, Shared
- Last Updated: 2020-07-20 16:25 UTC
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Recipe costs can be adjusted by changing the batch size. They won't be saved but will give you an idea of costs if your final yield was different.
|
Cost $ |
Cost % |
| Fermentables |
$ |
|
Steeping Grains
(Extract Only) |
$ |
|
| Hops |
$ |
|
| Yeast |
$ |
|
| Other |
$ |
|
| Cost Per Barrel |
$ 0.00 |
|
| Cost Per Pint |
$ 0.00 |
|
| Total Cost |
$ 0.00 |
|
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