Hops
|
Amount
|
Variety
|
Cost
|
Type
|
AA
|
Use
|
Time
|
IBU
|
Bill %
|
|
10 g |
Cascade10 g Cascade Hops |
|
Pellet |
7.8 |
Boil at 160 °F
|
60 min |
11.51 |
13% |
|
10 g |
Cascade10 g Cascade Hops |
|
Pellet |
7.8 |
Boil at 204 °F
|
20 min |
6.97 |
13% |
|
28.35 g |
Cascade28.35 g Cascade Hops |
|
Pellet |
7.8 |
Boil at 204 °F
|
10 min |
11.83 |
37% |
|
28.35 g |
Cascade28.35 g Cascade Hops |
|
Pellet |
7.8 |
Aroma at 120 °F
|
0 min |
|
37% |
|
76.70 g
/ $ 0.00
|
Hops Summary
|
Amount
|
Variety
|
Cost
|
IBU
|
Bill %
|
|
76.70 g |
Cascade (Pellet) 76.7 g Cascade (Pellet) Hops |
|
30.31 |
100% |
|
76.70 g
/ $ 0.00
|
Mash Guidelines
|
Amount
|
Description
|
Type
|
Start Temp
|
Target Temp
|
Time
|
|
5 gal |
|
|
150 °F |
150 °F |
60 min |
Starting Mash Thickness:
1.5 qt/lb
|
Priming
|
Method: co2
CO2 Level: 2.45 Volumes |
Target Water Profile
Balanced Profile
"Frate" American Pale Ale beer recipe by Rogie. All Grain, ABV 5.23%, IBU 30.31, SRM 8.42, Fermentables: (CaraMunich I, Pale Ale, Acidulated Malt) Hops: (Cascade)
Last Updated and Sharing
- Public: Yup, Shared
- Last Updated: 2020-07-16 15:42 UTC
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Recipe costs can be adjusted by changing the batch size. They won't be saved but will give you an idea of costs if your final yield was different.
|
Cost $ |
Cost % |
| Fermentables |
$ |
|
Steeping Grains
(Extract Only) |
$ |
|
| Hops |
$ |
|
| Yeast |
$ |
|
| Other |
$ |
|
| Cost Per Barrel |
$ 0.00 |
|
| Cost Per Pint |
$ 0.00 |
|
| Total Cost |
$ 0.00 |
|
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