Little Lehigh IPA Beer Recipe | All Grain American IPA | Brewer's Friend

Little Lehigh IPA

151 calories 15.6 g 12 oz
Beer Stats
Method: All Grain
Style: American IPA
Boil Time: 60 min
Batch Size: 233 gallons (fermentor volume)
Pre Boil Size: 248 gallons
Post Boil Size: 232.5 gallons
Pre Boil Gravity: 10.7 °P (recipe based estimate)
Post Boil Gravity: 11.4 °P (recipe based estimate)
Efficiency: 80% (brew house)
Calories: 151 calories (Per 12oz)
Carbs: 15.6 g (Per 12oz)
Created: Friday June 26th 2020
11.4 °P
2.9 °P
4.5%
40.9
4.8
5.5
n/a
 
Fermentables
Amount Fermentable Cost PPG °L Bill %
175 lb Briess - DME Pale Ale175 lb DME Pale Ale 45 6 63.6%
50 lb Briess - Wheat Malt, White50 lb Wheat Malt, White 39.1 2.5 18.2%
25 lb Gladfield - Big O, Malted Oats25 lb Big O, Malted Oats 27.5 2.28 9.1%
25 lb Flaked Oats25 lb Flaked Oats 33 2.2 9.1%
275 lbs / 0.00
 
Hops
Amount Variety Cost Type AA Use Time IBU Bill %
4 oz El Dorado4 oz El Dorado Hops Pellet 12.7 Boil 60 min 4.41 6.7%
20 oz El Dorado20 oz El Dorado Hops Pellet 12.7 Boil 15 min 10.95 33.3%
16 oz Mosaic16 oz Mosaic Hops Pellet 19.3 Boil 15 min 13.32 26.7%
20 oz Citra20 oz Citra Hops Pellet 14.2 Boil 15 min 12.25 33.3%
60 oz / 0.00
 
Other Ingredients
Amount Name Cost Type Use Time
30 oz Calcium Chloride (anhydrous) Water Agt Mash 0 min.
Priming
CO2 Level: 2.25 Volumes
 
Target Water Profile
Allentown
Ca+2 Mg+2 Na+ Cl- SO4-2 HCO3-
0 0 0 0 0 0
Mash Chemistry and Brewing Water Calculator
"Little Lehigh IPA" American IPA beer recipe by TallMcCall. All Grain, ABV 4.5%, IBU 40.93, SRM 4.82, Fermentables: (DME Pale Ale, Wheat Malt, White, Big O, Malted Oats, Flaked Oats) Hops: (El Dorado, Mosaic, Citra) Other: (Calcium Chloride (anhydrous))
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  • Public: Yup, Shared
  • Last Updated: 2020-06-26 16:39 UTC
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