Hops
Amount
|
Variety
|
Cost
|
Type
|
AA
|
Use
|
Time
|
IBU
|
Bill %
|
45 g |
Mandarina Bavaria45 g Mandarina Bavaria Hops |
0.03 € / g
1.56 € |
Leaf/Whole |
8.9 |
Boil
|
60 min |
26.26 |
56.3% |
35 g |
Saaz35 g Saaz Hops |
0.04 € / g
1.57 € |
Leaf/Whole |
3.1 |
Boil
|
15 min |
3.53 |
43.8% |
80 g
/ 3.13 €
|
Mash Guidelines
Amount
|
Description
|
Type
|
Start Temp
|
Target Temp
|
Time
|
33 L |
|
Steeping |
69 °C |
67 °C |
60 min |
Starting Mash Thickness:
3.1 L/kg
Starting Grain Temp:
20 °C |
Target Water Profile
Balanced Profile
"Rye wine" English Barleywine beer recipe by Egbert. All Grain, ABV 12.69%, IBU 29.79, SRM 23.18, Fermentables: (Rye, Pilsner, Biscuit, Crystal Rye, Wheat Malt, Special B, Smoked Malt) Hops: (Mandarina Bavaria, Saaz)
Last Updated and Sharing
- Public: Yup, Shared
- Last Updated: 2021-07-25 17:41 UTC
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Recipe costs can be adjusted by changing the batch size. They won't be saved but will give you an idea of costs if your final yield was different.
|
Cost € |
Cost % |
Fermentables |
€ |
|
Steeping Grains (Extract Only) |
€ |
|
Hops |
€ |
|
Yeast |
€ |
|
Other |
€ |
|
Cost Per Barrel |
€ 0.00 |
|
Cost Per Pint |
€ 0.00 |
|
Total Cost |
€ 0.00 |
|
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