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RUMOROSITA

Method: All Grain
Style: American Pale Ale
Boil Time: 60 min
Batch Size: 159.7 liters (ending kettle volume)
Pre Boil Size: 165.8 liters
Pre Boil Gravity: 1.053 (recipe based estimate)
Efficiency: 80% (ending kettle)
Source: jorge alberto monroy robles
Calories: 167 calories (Per 330ml)
Carbs: 14.8 g (Per 330ml)

Created: Thursday June 25th 2020

Pale prop (chinook?)

by HHA

OG: 1.047 FG: 1.007 ABV: 5.2% IBU: 42

Original Gravity:

1.055

Final Gravity:

1.010

ABV (standard):

5.9%

IBU (tinseth):

42.0

SRM (morey):

6.1

Mash pH

n/a

Cost $

2,628.38

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Fermentables

Amount	Fermentable	Cost	PPG	°L	Bill %
34.02 kg	American - Pale Ale34.02 kg Pale Ale	$ 28.00 / kg $ 952.56	37	3.5	95.8%
1 kg	American - Caramel / Crystal 20L1 kg Caramel / Crystal 20L		35	20	2.8%
0.50 kg	Briess - Aromatic Munich Malt 20L0.5 kg Aromatic Munich Malt 20L	$ 50.00 / kg $ 25.00	35.4	20	1.4%
35.52 kg / $ 977.56

Hops

Amount	Variety	Cost	Type	AA	Use	Time	IBU	Bill %
3.50 oz	Yakima Valley Hops - Magnum3.5 oz Magnum Hops	$ 50.00 / oz $ 175.00	Pellet	14.5	First Wort	60 min	24.52	15.9%
3.50 oz	Perle3.5 oz Perle Hops	$ 50.00 / oz $ 175.00	Pellet	8.2	Boil	30 min	9.69	15.9%
5 oz	Yakima Chief Hops - Cascade5 oz Cascade Hops	$ 50.00 / oz $ 250.00	Pellet	6.3	Aroma at 80 °C	10 min	5.02	22.7%
5 oz	Yakima Chief Hops - Cascade5 oz Cascade Hops	$ 50.00 / oz $ 250.00	Pellet	6.3	Aroma	5 min	2.76	22.7%
5 oz	Yakima Chief Hops - Cascade5 oz Cascade Hops	$ 50.00 / oz $ 250.00	Pellet	6.3	Dry Hop	3 days		22.7%
22 oz / $ 1,100.00

Show Summary View

Amount	Variety	Cost	IBU	Bill %
3.50 oz	Yakima Valley Hops - Magnum (Pellet) 3.499999991994 oz Magnum (Pellet) Hops	$ 50.00 / oz $ 175.00	24.52	15.9%
3.50 oz	Perle (Pellet) 3.499999991994 oz Perle (Pellet) Hops	$ 50.00 / oz $ 175.00	9.69	15.9%
15 oz	Yakima Chief Hops - Cascade (Pellet)	$ 50.00 / oz $ 750.00	7.78	68.1%
22 oz / $ 1,100.00

Mash Guidelines

Amount	Description	Type	Start Temp	Target Temp	Time
75.3 L		Strike	67 °C	67 °C	60 min
Starting Mash Thickness: 1.5 L/kg Starting Grain Temp: 68 °C

Other Ingredients

Amount	Name	Cost	Type	Use	Time
113.40 g	WIRFLOC	$ 4.00 / oz $ 16.00	Water Agt	Mash	0 min.
3.78 L	GAS	$ 125.00 / gal $ 124.82	Water Agt	Mash	0 min.
132.48 L	AGUA	$ 2.00 / gal $ 70.00	Water Agt	Mash	0 min.
$ 210.82

Yeast

Fermentis - Safale - American Ale Yeast US-05

Amount:	4 Each	Cost:	$ 85.00 / each $ 340.00
Attenuation (avg):	81%	Flocculation:	Medium
Optimum Temp:	12 - 25 °C	Starter:	No
Fermentation Temp:	-	Pitch Rate:	0.35 (M cells / ml / ° P) 758 B cells required

$ 340.00 Yeast Pitch Rate and Starter Calculator

Priming

CO₂ Level: 2.45 Volumes

Target Water Profile

Balanced Profile

Ca⁺²	Mg⁺²	Na⁺	Cl^-	SO₄^-2	HCO₃^-
0	0	0	0	0	0
Mash Chemistry and Brewing Water Calculator

Last Updated and Sharing

233

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Brews

Public: Yup, Shared
Last Updated: 2021-03-17 05:59 UTC

Recipe costs can be adjusted by changing the batch size. They won't be saved but will give you an idea of costs if your final yield was different.

Cost for

Gallons

Cost by

Final Yield

	Cost $	Cost %
Fermentables	$
Steeping Grains (Extract Only)	$
Hops	$
Yeast	$
Other	$
Cost Per Barrel	$ 0.00
Cost Per Pint	$ 0.00
Total Cost	$ 0.00

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