Hops
|
Amount
|
Variety
|
Cost
|
Type
|
AA
|
Use
|
Time
|
IBU
|
Bill %
|
|
1.10 oz |
Simcoe1.1 oz Simcoe Hops |
|
Pellet |
12.7 |
Boil
|
90 min |
23.71 |
9% |
|
1.10 oz |
Simcoe1.1 oz Simcoe Hops |
|
Pellet |
12.7 |
Boil
|
30 min |
17.03 |
9% |
|
2 oz |
Simcoe2 oz Simcoe Hops |
|
Pellet |
12.7 |
Whirlpool at 180 °F
|
10 min |
5.88 |
16.4% |
|
2 oz |
Taiheke2 oz Taiheke Hops |
|
Pellet |
7 |
Whirlpool at 180 °F
|
10 min |
3.24 |
16.4% |
|
4 oz |
Simcoe4 oz Simcoe Hops |
|
Pellet |
12.7 |
Dry Hop at 67 °F
|
6 days |
|
32.8% |
|
2 oz |
Taiheke2 oz Taiheke Hops |
|
Pellet |
7 |
Dry Hop at 67 °F
|
6 days |
|
16.4% |
|
12.20 oz
/ $ 0.00
|
Hops Summary
|
Amount
|
Variety
|
Cost
|
IBU
|
Bill %
|
|
8.20 oz |
Simcoe (Pellet) 8.1999999812431 oz Simcoe (Pellet) Hops |
|
46.62 |
67.2% |
|
4 oz |
Taiheke (Pellet) 3.9999999908503 oz Taiheke (Pellet) Hops |
|
3.24 |
32.8% |
|
12.20 oz
/ $ 0.00
|
Mash Guidelines
|
Amount
|
Description
|
Type
|
Start Temp
|
Target Temp
|
Time
|
|
8.8 gal |
|
Batch Sparge |
164 °F |
154 °F |
60 min |
|
7 gal |
|
Batch Sparge |
-- |
168 °F |
10 min |
Starting Mash Thickness:
1.5 qt/lb
Starting Grain Temp:
65 °F |
Target Water Profile
Balanced Profile
"row 2 hill 56 W/taiheke" American Pale Ale beer recipe by Adogbrews. All Grain, ABV 5.8%, IBU 49.86, SRM 6.03, Fermentables: (Pilsner, Maris Otter Pale, Caramel / Crystal 20L) Hops: (Simcoe, Taiheke)
Last Updated and Sharing
- Public: Yup, Shared
- Last Updated: 2020-06-26 00:19 UTC
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Recipe costs can be adjusted by changing the batch size. They won't be saved but will give you an idea of costs if your final yield was different.
|
Cost $ |
Cost % |
| Fermentables |
$ |
|
Steeping Grains
(Extract Only) |
$ |
|
| Hops |
$ |
|
| Yeast |
$ |
|
| Other |
$ |
|
| Cost Per Barrel |
$ 0.00 |
|
| Cost Per Pint |
$ 0.00 |
|
| Total Cost |
$ 0.00 |
|
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