Hops
|
Amount
|
Variety
|
Cost
|
Type
|
AA
|
Use
|
Time
|
IBU
|
Bill %
|
|
1.50 oz |
Bramling Cross1.5 oz Bramling Cross Hops |
|
Pellet |
6.5 |
First Wort
|
0 min |
33.64 |
25% |
|
1.50 oz |
Bramling Cross1.5 oz Bramling Cross Hops |
|
Pellet |
6.5 |
Aroma
|
15 min |
15.17 |
25% |
|
1 oz |
Bramling Cross1 oz Bramling Cross Hops |
|
Pellet |
6.5 |
Aroma
|
5 min |
4.06 |
16.7% |
|
2 oz |
Bramling Cross2 oz Bramling Cross Hops |
|
Pellet |
6.5 |
Dry Hop
|
3 days |
|
33.3% |
|
6 oz
/ $ 0.00
|
Hops Summary
|
Amount
|
Variety
|
Cost
|
IBU
|
Bill %
|
|
6 oz |
Bramling Cross (Pellet) 5.9999999862754 oz Bramling Cross (Pellet) Hops |
|
52.87 |
100% |
|
6 oz
/ $ 0.00
|
Mash Guidelines
|
Amount
|
Description
|
Type
|
Start Temp
|
Target Temp
|
Time
|
|
5 gal |
|
Infusion |
-- |
-- |
-- |
|
4.5 gal |
|
Batch Sparge |
-- |
-- |
-- |
Starting Mash Thickness:
1.5 qt/lb
|
Target Water Profile
Beaverton Public Water (Bull Run)
Notes
Mash at 154 degrees. Based on Eport Porters from Whitbread and Barclay Perkins originally brewed in 1855.
Last Updated and Sharing
- Public: Yup, Shared
- Last Updated: 2020-07-01 14:37 UTC
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Recipe costs can be adjusted by changing the batch size. They won't be saved but will give you an idea of costs if your final yield was different.
|
Cost $ |
Cost % |
| Fermentables |
$ |
|
Steeping Grains
(Extract Only) |
$ |
|
| Hops |
$ |
|
| Yeast |
$ |
|
| Other |
$ |
|
| Cost Per Barrel |
$ 0.00 |
|
| Cost Per Pint |
$ 0.00 |
|
| Total Cost |
$ 0.00 |
|
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