Brew Log History
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Calories: {{ stats.calories | number:1 }} / 500ml
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Hops
|
Amount
|
Variety
|
Cost
|
Type
|
AA
|
Use
|
Time
|
IBU
|
Bill %
|
|
40 g |
Magnum40 g Magnum Hops |
|
Leaf/Whole |
15 |
Boil
|
90 min |
73.69 |
57.1% |
|
30 g |
Mount Hood30 g Mount Hood Hops |
|
Pellet |
4.8 |
Boil
|
15 min |
9.02 |
42.9% |
|
70 g
/ £ 0.00
|
Mash Guidelines
|
Amount
|
Description
|
Type
|
Start Temp
|
Target Temp
|
Time
|
|
13 L |
|
Fly Sparge |
67 °C |
67 °C |
90 min |
Starting Mash Thickness:
2.5 L/kg
Starting Grain Temp:
65 °C |
Priming
|
Method: co2
CO2 Level: 2.25 Volumes |
Target Water Profile
Easter road Edinburgh 26/5/16 (CaCO3 not accurate)
"Candy Kaiser. 4.8% abv" Altbier beer recipe by BrewDog #198. All Grain, ABV 4.57%, IBU 82.71, SRM 17.06, Fermentables: (Irish Moss, Golden Promise, Munich, Carafa III) Hops: (Magnum, Mount Hood)
Last Updated and Sharing
- Public: Yup, Shared
- Last Updated: 2020-08-19 20:17 UTC
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|
Cost £ |
Cost % |
| Fermentables |
£ |
|
Steeping Grains
(Extract Only) |
£ |
|
| Hops |
£ |
|
| Yeast |
£ |
|
| Other |
£ |
|
| Cost Per Barrel |
£ 0.00 |
|
| Cost Per Pint |
£ 0.00 |
|
| Total Cost |
£ 0.00 |
|
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