Fermentation History
Target 67°F
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Calories: {{ stats.calories | number:1 }} / 12oz
Carbs: {{ stats.carbs | number:1 }} g / 12oz
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Hops
Amount
|
Variety
|
Cost
|
Type
|
AA
|
Use
|
Time
|
IBU
|
Bill %
|
1 oz |
Warrior1 oz Warrior Hops |
|
Pellet |
16 |
Boil at 212 °F
|
60 min |
65.14 |
40% |
0.50 oz |
Amarillo0.5 oz Amarillo Hops |
|
Pellet |
8.6 |
Whirlpool at 180 °F
|
0 min |
1.87 |
20% |
0.50 oz |
Citra0.5 oz Citra Hops |
|
Pellet |
11 |
Whirlpool at 180 °F
|
0 min |
2.4 |
20% |
0.50 oz |
Galaxy0.5 oz Galaxy Hops |
|
Pellet |
14.25 |
Whirlpool at 180 °F
|
0 min |
3.1 |
20% |
2.50 oz
/ $ 0.00
|
Hops Summary
Amount
|
Variety
|
Cost
|
IBU
|
Bill %
|
1 oz |
Warrior (Pellet) 0.99999999771257 oz Warrior (Pellet) Hops |
|
65.14 |
40% |
0.50 oz |
Amarillo (Pellet) 0.49999999885628 oz Amarillo (Pellet) Hops |
|
1.87 |
20% |
0.50 oz |
Citra (Pellet) 0.49999999885628 oz Citra (Pellet) Hops |
|
2.4 |
20% |
0.50 oz |
Galaxy (Pellet) 0.49999999885628 oz Galaxy (Pellet) Hops |
|
3.1 |
20% |
2.50 oz
/ $ 0.00
|
Mash Guidelines
Amount
|
Description
|
Type
|
Start Temp
|
Target Temp
|
Time
|
3.6 gal |
|
Strike |
165 °F |
154 °F |
60 min |
5.58 gal |
|
Sparge |
175 °F |
175 °F |
30 min |
Starting Mash Thickness:
1.5 qt/lb
Starting Grain Temp:
73 °F |
Other Ingredients
Amount
|
Name
|
Cost
|
Type
|
Use
|
Time
|
1.60 g |
Calcium Chloride (dihydrate)
|
|
Water Agt |
Mash |
1 hr. |
9.30 g |
Gypsum
|
|
Water Agt |
Mash |
1 hr. |
0.69 ml |
Lactic acid
|
|
Water Agt |
Mash |
1 hr. |
1.80 g |
Magnesium Chloride
|
|
Water Agt |
Mash |
1 hr. |
0.30 g |
Salt
|
|
Water Agt |
Mash |
1 hr. |
1 each |
Campden tablet / 48 Each
|
|
Water Agt |
Mash |
0 min. |
0.50 tsp |
Wyeast - Yeast nutrient / 9 Tsp
|
|
Other |
Boil |
10 min. |
0.50 each |
Whirlfloc
|
|
Fining |
Boil |
5 min. |
Priming
Method: co2
Amount: 10.2 psi
Temp: 38 °F
CO2 Level: 2.4 Volumes |
Target Water Profile
Light colored and hoppy
"The Tropical Session White IPA" American IPA beer recipe by Zymurgy. All Grain, ABV 5.08%, IBU 72.51, SRM 3.6, Fermentables: (Standard 2-Row, Wheat Malt, White) Hops: (Warrior, Amarillo, Citra, Galaxy) Other: (Calcium Chloride (dihydrate), Gypsum, Lactic acid, Magnesium Chloride, Salt, Campden tablet / 48 Each, Wyeast - Yeast nutrient / 9 Tsp, Whirlfloc)
Last Updated and Sharing
- Public: Yup, Shared
- Last Updated: 2020-09-01 17:17 UTC
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Recipe costs can be adjusted by changing the batch size. They won't be saved but will give you an idea of costs if your final yield was different.
|
Cost $ |
Cost % |
Fermentables |
$ |
|
Steeping Grains (Extract Only) |
$ |
|
Hops |
$ |
|
Yeast |
$ |
|
Other |
$ |
|
Cost Per Barrel |
$ 0.00 |
|
Cost Per Pint |
$ 0.00 |
|
Total Cost |
$ 0.00 |
|
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