Steeping Grains
Amount
|
Fermentable
|
Cost
|
PPG
|
°L
|
Bill %
|
1 lb |
Belgian - Aromatic1 lb Aromatic |
|
33 |
38 |
22.2% |
$ 0.00
|
Hops
Amount
|
Variety
|
Cost
|
Type
|
AA
|
Use
|
Time
|
IBU
|
Bill %
|
1 oz |
Spalt1 oz Spalt Hops |
|
Leaf/Whole |
2.5 |
Boil
|
0 min |
|
100% |
1 oz
/ $ 0.00
|
Hops Summary
Amount
|
Variety
|
Cost
|
IBU
|
Bill %
|
1 oz |
Spalt (Leaf/Whole) 0.99999999771257 oz Spalt (Leaf/Whole) Hops |
|
|
100% |
1 oz
/ $ 0.00
|
Other Ingredients
Amount
|
Name
|
Cost
|
Type
|
Use
|
Time
|
2 oz |
Ginger
|
|
Spice |
Boil |
15 min. |
2 oz |
Ginger
|
|
Spice |
Secondary |
0 min. |
Priming
Method: dextrose
Amount: 4 oz
Temp: 68 °F
CO2 Level: 0 Volumes |
Target Water Profile
Balanced Profile
Ca+2 |
Mg+2 |
Na+ |
Cl- |
SO4-2 |
HCO3- |
0 |
0 |
0 |
0 |
0 |
0 |
"Ginger Ale" No Profile Selected beer recipe by galamdring. Extract, ABV 2.74%, IBU 0, SRM 6.36, Fermentables: (Dry Malt Extract - Extra Light, Honey, Lactose (Milk Sugar)) Steeping Grains: (Aromatic) Hops: (Spalt) Other: (Ginger)
Last Updated and Sharing
- Public: Yup, Shared
- Last Updated: 2020-07-10 17:52 UTC
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Recipe costs can be adjusted by changing the batch size. They won't be saved but will give you an idea of costs if your final yield was different.
|
Cost $ |
Cost % |
Fermentables |
$ |
|
Steeping Grains (Extract Only) |
$ |
|
Hops |
$ |
|
Yeast |
$ |
|
Other |
$ |
|
Cost Per Barrel |
$ 0.00 |
|
Cost Per Pint |
$ 0.00 |
|
Total Cost |
$ 0.00 |
|
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