Hops
Amount
|
Variety
|
Cost
|
Type
|
AA
|
Use
|
Time
|
IBU
|
Bill %
|
14 g |
Columbus14 g Columbus Hops |
|
Pellet |
15 |
Boil
|
60 min |
23.4 |
11.1% |
28 g |
Centennial28 g Centennial Hops |
|
Pellet |
10 |
Boil
|
5 min |
6.22 |
22.2% |
28 g |
Mosaic28 g Mosaic Hops |
|
Pellet |
12.5 |
Aroma
|
0 min |
|
22.2% |
28 g |
Galaxy28 g Galaxy Hops |
|
Pellet |
14.25 |
Aroma
|
0 min |
|
22.2% |
28 g |
Citra28 g Citra Hops |
|
Pellet |
11 |
Aroma
|
0 min |
|
22.2% |
126 g
/ $ 0.00
|
Priming
Method: sucrose
Amount: 157.3 g
Temp: 20 °C
CO2 Level: 2.5 Volumes |
Target Water Profile
Balanced Profile
"Mapo Session IPA" American IPA beer recipe by livesaem@gmail.com. All Grain, ABV 4.35%, IBU 29.62, SRM 5.62, Fermentables: (Maris Otter Pale, Organic Bonlander Munich Malt 10L) Hops: (Columbus, Centennial, Mosaic, Galaxy, Citra)
Last Updated and Sharing
- Public: Yup, Shared
- Last Updated: 2020-06-22 07:01 UTC
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Recipe costs can be adjusted by changing the batch size. They won't be saved but will give you an idea of costs if your final yield was different.
|
Cost $ |
Cost % |
Fermentables |
$ |
|
Steeping Grains (Extract Only) |
$ |
|
Hops |
$ |
|
Yeast |
$ |
|
Other |
$ |
|
Cost Per Barrel |
$ 0.00 |
|
Cost Per Pint |
$ 0.00 |
|
Total Cost |
$ 0.00 |
|
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