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just the tip

Method: All Grain
Style: Specialty IPA: New England IPA
Boil Time: 60 min
Batch Size: 11 gallons (fermentor volume)
Pre Boil Size: 13 gallons
Post Boil Size: 12 gallons
Pre Boil Gravity: 1.062 (recipe based estimate)
Post Boil Gravity: 1.067 (recipe based estimate)
Efficiency: 70% (brew house)
Source: Ballstown Brewing Company
Hop Utilization: 97%
Calories: 220 calories (Per 12oz)
Carbs: 20.1 g (Per 12oz)

Created: Sunday June 21st 2020

Verdant IPA

by HDDSlinger

OG: 1.056 FG: 1.010 ABV: 6.1% IBU: 44

B-200

by Craigerrr

OG: 1.062 FG: 1.013 ABV: 6.4% IBU: 41

Original Gravity:

1.067

Final Gravity:

1.013

ABV (standard):

7.2%

IBU (tinseth):

48.6

SRM (morey):

5.7

Mash pH

n/a

Cost $

n/a

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Fermentables

Amount	Fermentable	PPG	°L	Bill %
10 lb	American - Pale Millet Malt - Gluten Free10 lb Pale Millet Malt - Gluten Free	30	1.5	32.3%
15 lb	American - Pale 2-Row15 lb Pale 2-Row	37	1.8	48.4%
1 lb	Briess - Carapils Malt1 lb Carapils Malt	34.5	1.5	3.2%
2 lb	Flaked Barley2 lb Flaked Barley	32	2.2	6.5%
2 lb	Flaked Oats2 lb Flaked Oats	33	2.2	6.5%
1 lb	Canadian - Honey Malt1 lb Honey Malt	37	25	3.2%
31 lbs / $ 0.00

Hops

Amount	Variety	Type	AA	Use	Time	IBU	Bill %
0.50 oz	Mosaic0.5 oz Mosaic Hops	Pellet	12.5	First Wort	0 min	10.34	3.5%
0.50 oz	Cascade0.5 oz Cascade Hops	Pellet	7	First Wort	0 min	5.79	3.5%
0.50 oz	Citra0.5 oz Citra Hops	Pellet	11	First Wort	0 min	9.1	3.5%
0.50 oz	Mosaic0.5 oz Mosaic Hops	Pellet	12.5	Whirlpool	40 min	2.13	3.5%
0.50 oz	Cascade0.5 oz Cascade Hops	Pellet	7	Whirlpool	40 min	1.19	3.5%
0.50 oz	Citra0.5 oz Citra Hops	Pellet	11	Whirlpool	40 min	1.87	3.5%
0.75 oz	Mosaic0.75 oz Mosaic Hops	Pellet	12.5	Whirlpool	30 min	3.19	5.3%
0.75 oz	Cascade0.75 oz Cascade Hops	Pellet	7	Whirlpool	30 min	1.79	5.3%
0.75 oz	Citra0.75 oz Citra Hops	Pellet	11	Whirlpool	30 min	2.81	5.3%
1 oz	Mosaic1 oz Mosaic Hops	Pellet	12.5	Whirlpool	20 min	4.26	7%
1 oz	Cascade1 oz Cascade Hops	Pellet	7	Whirlpool	20 min	2.38	7%
1 oz	Citra1 oz Citra Hops	Pellet	11	Whirlpool	20 min	3.74	7%
1 oz	Mosaic1 oz Mosaic Hops	Pellet	12.5	Dry Hop	8 days		7%
1 oz	Cascade1 oz Cascade Hops	Pellet	7	Dry Hop	8 days		7%
1 oz	Citra1 oz Citra Hops	Pellet	11	Dry Hop at 68 °F	8 days		7%
1 oz	Mosaic1 oz Mosaic Hops	Pellet	12.5	Dry Hop at 68 °F	4 days		7%
1 oz	Cascade1 oz Cascade Hops	Pellet	7	Dry Hop at 68 °F	4 days		7%
1 oz	Citra1 oz Citra Hops	Pellet	11	Dry Hop at 68 °F	4 days		7%
14.25 oz / $ 0.00

Show Summary View

Amount	Variety	IBU	Bill %
4.75 oz	Mosaic (Pellet)	19.92	33.3%
4.75 oz	Cascade (Pellet)	11.15	33.3%
4.75 oz	Citra (Pellet) 4.7499999891347 oz Citra (Pellet) Hops	17.52	33.3%
14.25 oz / $ 0.00

Yeast

Fermentis - Safale - German Ale Yeast K-97

Amount:	2 Each	Cost:
Attenuation (avg):	81%	Flocculation:	High
Optimum Temp:	54 - 77 °F	Starter:	No
Fermentation Temp:	-	Pitch Rate:	0.35 (M cells / ml / ° P) 239 B cells required

$ 0.00 Yeast Pitch Rate and Starter Calculator

Priming

CO₂ Level: 0 Volumes

Target Water Profile

Balanced Profile

Ca⁺²	Mg⁺²	Na⁺	Cl^-	SO₄^-2	HCO₃^-
0	0	0	0	0	0
Mash Chemistry and Brewing Water Calculator

Last Updated and Sharing

247

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Brews

Public: Yup, Shared
Last Updated: 2020-06-22 17:57 UTC

Recipe costs can be adjusted by changing the batch size. They won't be saved but will give you an idea of costs if your final yield was different.

Cost for

Gallons

Cost by

Final Yield

	Cost $	Cost %
Fermentables	$
Steeping Grains (Extract Only)	$
Hops	$
Yeast	$
Other	$
Cost Per Barrel	$ 0.00
Cost Per Pint	$ 0.00
Total Cost	$ 0.00

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