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Unobtanium Pale Ale

Method: All Grain
Style: American Pale Ale
Boil Time: 60 min
Batch Size: 10 gallons (fermentor volume)
Pre Boil Size: 11 gallons
Post Boil Size: 10.8 gallons
Pre Boil Gravity: 1.051 (recipe based estimate)
Post Boil Gravity: 1.052 (recipe based estimate)
Efficiency: 65% (brew house)
Calories: 170 calories (Per 12oz)
Carbs: 14.7 g (Per 12oz)

Created: Sunday June 21st 2020

Reef Donkey Clone V 1

by wbrewer0903

OG: 1.055 FG: 1.013 ABV: 5.5% IBU: 42

Original Gravity:

1.052

Final Gravity:

1.009

ABV (standard):

5.7%

IBU (tinseth):

46.4

SRM (daniels):

9.2

Mash pH

5.7

Cost $

n/a

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Fermentables

Amount	Fermentable	PPG	°L	Bill %
20 lb	American - Pale 2-Row20 lb Pale 2-Row	37	1.8	90.9%
2 lb	Viking - Dextrine Malt2 lb Dextrine Malt	33	1.8	9.1%
22 lbs / $ 0.00

Hops

Amount	Variety	Type	AA	Use	Time	IBU	Bill %
1.40 oz	Aquila1.4 oz Aquila Hops	Pellet	7	Boil	60 min	18.39	21.9%
2 oz	Aquila2 oz Aquila Hops	Pellet	7	Boil	30 min	20.19	31.3%
3 oz	Aquila3 oz Aquila Hops	Pellet	7	Boil	5 min	7.85	46.9%
6.40 oz / $ 0.00

Show Summary View

Amount	Variety	Cost	IBU	Bill %
6.40 oz	Aquila (Pellet)		46.43	100.1%
6.40 oz / $ 0.00

Mash Guidelines

Amount	Type	Start Temp	Target Temp	Time
6.9 gal	Strike	152 °F	152 °F	60 min
5.1 gal	Fly Sparge	--	--	--
Starting Mash Thickness: 1.25 qt/lb Starting Grain Temp: 155 °F

Yeast

Fermentis - Safale - American Ale Yeast US-05

Amount:	25 Grams	Cost:
Attenuation (avg):	81%	Flocculation:	Medium
Optimum Temp:	54 - 77 °F	Starter:	Yes
Fermentation Temp:	60 °F	Pitch Rate:	0.35 (M cells / ml / ° P) 170 B cells required

$ 0.00 Yeast Pitch Rate and Starter Calculator

Priming

CO₂ Level: 2.65 Volumes

Target Water Profile

RO Water

Ca⁺²	Mg⁺²	Na⁺	Cl^-	SO₄^-2	HCO₃^-
0	0	0	0	0	0
Mash Chemistry and Brewing Water Calculator

Last Updated and Sharing

284

Views

Brews

Public: Yup, Shared
Last Updated: 2020-06-21 18:57 UTC

Recipe costs can be adjusted by changing the batch size. They won't be saved but will give you an idea of costs if your final yield was different.

Cost for

Gallons

Cost by

Final Yield

	Cost $	Cost %
Fermentables	$
Steeping Grains (Extract Only)	$
Hops	$
Yeast	$
Other	$
Cost Per Barrel	$ 0.00
Cost Per Pint	$ 0.00
Total Cost	$ 0.00

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