Brew Log History
Target 18°C
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Attenuation: {{ stats.attenuation | number:2 }}%
Calories: {{ stats.calories | number:1 }} / 355ml
Carbs: {{ stats.carbs | number:1 }} g / 355ml
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Hops
Amount
|
Variety
|
Cost
|
Type
|
AA
|
Use
|
Time
|
IBU
|
Bill %
|
25 g |
Ekuanot25 g Ekuanot Hops |
|
Pellet |
12.9 |
First Wort
|
70 min |
13.93 |
7.7% |
90 g |
Ekuanot90 g Ekuanot Hops |
|
Pellet |
14.25 |
Whirlpool
|
0 min |
9.87 |
27.7% |
90 g |
Azacca90 g Azacca Hops |
|
Pellet |
15 |
Whirlpool
|
10 min |
10.39 |
27.7% |
60 g |
Citra60 g Citra Hops |
|
Pellet |
11 |
Whirlpool
|
10 min |
5.08 |
18.5% |
60 g |
Mosaic60 g Mosaic Hops |
|
Pellet |
12.5 |
Whirlpool
|
10 min |
5.77 |
18.5% |
325 g
/ $ 0.00
|
Mash Guidelines
Amount
|
Description
|
Type
|
Start Temp
|
Target Temp
|
Time
|
38.1 L |
|
Strike |
73 °C |
66 °C |
60 min |
25 L |
|
Sparge |
100 °C |
77 °C |
20 min |
Starting Mash Thickness:
3 L/kg
Starting Grain Temp:
17 °C |
Target Water Profile
Balanced Profile
"Thrums Life Hazy Pale Ale" Hazy Pale Ale beer recipe by Pivo Vino Bru. All Grain, ABV 4.37%, IBU 45.03, SRM 5.42, Fermentables: (Pale 2-Row, ESB Malt, Munich Light, Carapils (Dextrine Malt), Wheat Malt, White, Flaked Oats, Acidulated Malt, Honey Malt) Hops: (Ekuanot, Azacca, Citra, Mosaic) Other: (Calcium Chloride (anhydrous), Gypsum)
Last Updated and Sharing
- Public: Yup, Shared
- Last Updated: 2020-06-21 20:03 UTC
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Recipe costs can be adjusted by changing the batch size. They won't be saved but will give you an idea of costs if your final yield was different.
|
Cost $ |
Cost % |
Fermentables |
$ |
|
Steeping Grains (Extract Only) |
$ |
|
Hops |
$ |
|
Yeast |
$ |
|
Other |
$ |
|
Cost Per Barrel |
$ 0.00 |
|
Cost Per Pint |
$ 0.00 |
|
Total Cost |
$ 0.00 |
|
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