Greenhorn 'Smash Amarillo' IPA Beer Recipe | BIAB American IPA | Brewer's Friend
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Greenhorn 'Smash Amarillo' IPA

206 calories 17.9 g 12 oz
Beer Stats
Method: BIAB
Style: American IPA
Boil Time: 60 min
Batch Size: 5 gallons (fermentor volume)
Pre Boil Size: 6.5 gallons
Post Boil Size: 5.25 gallons
Pre Boil Gravity: 1.051 (recipe based estimate)
Post Boil Gravity: 1.063 (recipe based estimate)
Efficiency: 76% (brew house)
Calories: 206 calories (Per 12oz)
Carbs: 17.9 g (Per 12oz)
Created: Saturday June 13th 2020
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OG: 1.071 FG: 1.017 ABV: 7.0% IBU: 47

1.063
1.011
6.9%
45.9
3.9
n/a
n/a
 
Fermentables
Amount Fermentable Cost PPG °L Bill %
11.21 lb Briess - Brewers Malt 2-Row11.21 lb Brewers Malt 2-Row 37 1.8 100%
11.21 lbs / 0.00
 
Hops
Amount Variety Cost Type AA Use Time IBU Bill %
1 oz Amarillo1 oz Amarillo Hops Pellet 8.2 Boil 60 min 30.91 14.3%
2 oz Amarillo2 oz Amarillo Hops Pellet 8.2 Boil 5 min 12.32 28.6%
2 oz Amarillo2 oz Amarillo Hops Pellet 8.2 Boil 1 min 2.67 28.6%
2 oz Amarillo2 oz Amarillo Hops Pellet 8.2 Dry Hop 5 days 28.6%
7 oz / 0.00
 
Mash Guidelines
Amount Description Type Start Temp Target Temp Time
6.84 gal Infusion 157 °F 150 °F 60 min
 
Yeast
Fermentis - Safale - American Ale Yeast US-05
Amount:
11.50 Grams
Cost:
Attenuation (avg):
81%
Flocculation:
Medium
Optimum Temp:
54 - 77 °F
Starter:
No
Fermentation Temp:
-
Pitch Rate:
0.35 (M cells / ml / ° P) 102 B cells required
0.00 Yeast Pitch Rate and Starter Calculator
Priming
Method: dextrose       Amount: 4.2 oz       Temp: 70 °F       CO2 Level: 2.25 Volumes
 
Target Water Profile
Balanced Profile
Ca+2 Mg+2 Na+ Cl- SO4-2 HCO3-
0 0 0 0 0 0
Mash Chemistry and Brewing Water Calculator
"Greenhorn 'Smash Amarillo' IPA" American IPA beer recipe by Bricksoup. BIAB, ABV 6.89%, IBU 45.9, SRM 3.89, Fermentables: (Brewers Malt 2-Row) Hops: (Amarillo)
Recipe Picture
Last Updated and Sharing
 
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Recipe QR Code
  • Public: Yup, Shared
  • Last Updated: 2020-06-15 03:29 UTC
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