alans yard beer Beer Recipe | BIAB Cream Ale | Brewer's Friend
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alans yard beer

226 calories 23.3 g 12 oz
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Beer Stats
Method: BIAB
Style: Cream Ale
Boil Time: 60 min
Batch Size: 5.5 gallons (ending kettle volume)
Pre Boil Size: 7.5 gallons
Pre Boil Gravity: 1.050 (recipe based estimate)
Efficiency: 75% (ending kettle)
Calories: 226 calories (Per 12oz)
Carbs: 23.3 g (Per 12oz)
Created: Saturday June 13th 2020
1.068
1.017
6.7%
68.9
8.0
n/a
n/a
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Fermentables
Amount Fermentable Cost PPG °L Bill %
5.90 lb United Kingdom - Maris Otter Pale5.9 lb Maris Otter Pale 38 3.75 43.9%
6.05 lb American - Pilsner6.05 lb Pilsner 37 1.8 45%
1 lb American - Victory1 lb Victory 34 28 7.4%
0.50 lb American - Vienna0.5 lb Vienna 35 4 3.7%
13.45 lbs / $ 0.00
 
Hops
Amount Variety Cost Type AA Use Time IBU Bill %
1 oz Tettnanger1 oz Tettnanger Hops Pellet 4.5 Boil 60 min 15.56 25%
1 oz Simcoe1 oz Simcoe Hops Pellet 12.7 Boil 30 min 33.74 25%
1 oz Cascade1 oz Cascade Hops Pellet 7 Boil 15 min 12.01 25%
1 oz Citra1 oz Citra Hops Pellet 11 Boil 5 min 7.58 25%
4 oz / $ 0.00
 
Yeast
Wyeast - American Ale 1056
Amount:
1 Each
Cost:
Attenuation (avg):
75%
Flocculation:
Med-Low
Optimum Temp:
60 - 72 °F
Starter:
No
Fermentation Temp:
-
Pitch Rate:
0.35 (M cells / ml / ° P) 121 B cells required
$ 0.00 Yeast Pitch Rate and Starter Calculator
Priming
Method: co2       CO2 Level: 2.25 Volumes
 
Target Water Profile
Balanced Profile
Ca+2 Mg+2 Na+ Cl- SO4-2 HCO3-
0 0 0 0 0 0
Mash Chemistry and Brewing Water Calculator
"alans yard beer" Cream Ale beer recipe by LIBERTYHAUS. BIAB, ABV 6.71%, IBU 68.88, SRM 7.95, Fermentables: (Maris Otter Pale, Pilsner, Victory, Vienna) Hops: (Tettnanger, Simcoe, Cascade, Citra)
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Last Updated and Sharing
 
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Recipe QR Code
  • Public: Yup, Shared
  • Last Updated: 2020-06-13 22:41 UTC
NEW Water Requirements:
alans yard beer
Equipment Profile Used

System Default

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Water Requirements:
alans yard beer
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Recipe Cost $ (USD)
Recipe costs can be adjusted by changing the batch size. They won't be saved but will give you an idea of costs if your final yield was different.
Gallons
Cost $ Cost %
Fermentables $
Steeping Grains
(Extract Only)		 $
Hops $
Yeast $
Other $
Cost Per Barrel $ 0.00
Cost Per Pint $ 0.00
Total Cost $ 0.00
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