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All-Together

Method: All Grain
Style: American IPA
Boil Time: 90 min
Batch Size: 19 liters (fermentor volume)
Pre Boil Size: 25 liters
Post Boil Size: 20.5 liters
Pre Boil Gravity: 1.057 (recipe based estimate)
Post Boil Gravity: 1.069 (recipe based estimate)
Efficiency: 70% (brew house)
Calories: 213 calories (Per 330ml)
Carbs: 22.5 g (Per 330ml)

Created: Saturday June 13th 2020

Green Cheek West Coast IPA Is Dead!

by Wolf Pack Brewing

OG: 1.061 FG: 1.010 ABV: 6.7% IBU: 74

I Am Infinity

by HopMantis Brewing Co

OG: 1.063 FG: 1.012 ABV: 6.6% IBU: 84

Original Gravity:

1.069

Final Gravity:

1.018

ABV (standard):

6.8%

IBU (tinseth):

75.3

SRM (morey):

4.5

Mash pH

n/a

Cost $

n/a

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Fermentables

Amount	Fermentable	PPG	°L	Bill %
5 kg	American - Pale 2-Row5 kg Pale 2-Row	37	1.8	80.6%
1 kg	Flaked Oats1 kg Flaked Oats	33	2.2	16.1%
0.20 kg	Briess - Carapils Malt0.2 kg Carapils Malt	34.5	1.5	3.2%
6.20 kg / $ 0.00

Hops

Amount	Variety	Type	AA	Use	Time	IBU	Bill %
30 g	Columbus30 g Columbus Hops	Pellet	15	Boil	60 min	56.59	9.4%
40 g	Mosaic40 g Mosaic Hops	Pellet	12.5	Whirlpool	0 min	13.16	12.5%
30 g	Cascade30 g Cascade Hops	Pellet	7	Whirlpool	0 min	5.53	9.4%
50 g	Yakima Chief Hops - Citra LupuLN2 (Cryo)50 g Citra LupuLN2 (Cryo) Hops	Lupulin Pellet	25	Dry Hop	7 days		15.6%
50 g	Simcoe50 g Simcoe Hops	Pellet	12.7	Dry Hop	7 days		15.6%
80 g	Mosaic80 g Mosaic Hops	Pellet	12.5	Dry Hop	7 days		25%
40 g	Cascade40 g Cascade Hops	Pellet	7	Dry Hop	7 days		12.5%
320 g / $ 0.00

Show Summary View

Amount	Variety	IBU	Bill %
30 g	Columbus (Pellet) 30 g Columbus (Pellet) Hops	56.59	9.4%
120 g	Mosaic (Pellet) 120 g Mosaic (Pellet) Hops	13.16	37.5%
70 g	Cascade (Pellet) 70 g Cascade (Pellet) Hops	5.53	21.9%
50 g	Yakima Chief Hops - Citra LupuLN2 (Cryo) (Lupulin Pellet)		15.6%
50 g	Simcoe (Pellet) 50 g Simcoe (Pellet) Hops		15.6%
320 g / $ 0.00

Mash Guidelines

Amount	Type	Start Temp	Target Temp	Time
20 L	Strike	75 °C	68 °C	60 min
12 L	Sparge	70 °C	70 °C	--
Starting Mash Thickness: 3 L/kg Starting Grain Temp: 67 °C

Priming

CO₂ Level: 2.25 Volumes

Target Water Profile

Balanced Profile

Ca⁺²	Mg⁺²	Na⁺	Cl^-	SO₄^-2	HCO₃^-
0	0	0	0	0	0
Mash Chemistry and Brewing Water Calculator

Last Updated and Sharing

854

Views

Brews

Public: Yup, Shared
Last Updated: 2020-07-06 13:49 UTC

Recipe costs can be adjusted by changing the batch size. They won't be saved but will give you an idea of costs if your final yield was different.

Cost for

Gallons

Cost by

Final Yield

	Cost $	Cost %
Fermentables	$
Steeping Grains (Extract Only)	$
Hops	$
Yeast	$
Other	$
Cost Per Barrel	$ 0.00
Cost Per Pint	$ 0.00
Total Cost	$ 0.00

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