Hops
Amount
|
Variety
|
Cost
|
Type
|
AA
|
Use
|
Time
|
IBU
|
Bill %
|
200 g |
Saaz200 g Saaz Hops |
|
Pellet |
3.5 |
Boil
|
60 min |
9.22 |
26.7% |
200 g |
Styrian Goldings200 g Styrian Goldings Hops |
|
Pellet |
5.5 |
Boil
|
25 min |
10.07 |
26.7% |
150 g |
Styrian Goldings150 g Styrian Goldings Hops |
|
Pellet |
5.5 |
Boil
|
15 min |
5.39 |
20% |
200 g |
Saaz200 g Saaz Hops |
|
Pellet |
3.5 |
Boil
|
5 min |
1.84 |
26.7% |
750 g
/ 0.00 €
|
Mash Guidelines
Amount
|
Description
|
Type
|
Start Temp
|
Target Temp
|
Time
|
160 L |
|
Strike |
74 °C |
68 °C |
60 min |
80 L |
|
Sparge |
-- |
78 °C |
20 min |
Starting Mash Thickness:
2.5 L/kg
Starting Grain Temp:
24 °C |
Target Water Profile
Balanced Profile
"Rujna ZORA" Belgian Pale Ale beer recipe by zWek05. All Grain, ABV 5.51%, IBU 26.52, SRM 13.65, Fermentables: (BEST Pale ale, CaraAmber, CaraRed, Munich Malt, Belgian Candi Sugar - Amber/Brown (60L), BEST Caramel Hell, Wheat Malt Black) Hops: (Saaz, Styrian Goldings)
Last Updated and Sharing
- Public: Yup, Shared
- Last Updated: 2020-12-16 10:53 UTC
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Recipe costs can be adjusted by changing the batch size. They won't be saved but will give you an idea of costs if your final yield was different.
|
Cost € |
Cost % |
Fermentables |
€ |
|
Steeping Grains (Extract Only) |
€ |
|
Hops |
€ |
|
Yeast |
€ |
|
Other |
€ |
|
Cost Per Barrel |
€ 0.00 |
|
Cost Per Pint |
€ 0.00 |
|
Total Cost |
€ 0.00 |
|
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