Hops
|
Amount
|
Variety
|
Cost
|
Type
|
AA
|
Use
|
Time
|
IBU
|
Bill %
|
|
25 g |
Centennial25 g Centennial Hops |
|
Pellet |
11.1 |
Boil
|
60 min |
20.58 |
26.3% |
|
20 g |
Centennial20 g Centennial Hops |
|
Pellet |
11.1 |
Boil
|
10 min |
5.97 |
21.1% |
|
15 g |
Chinook15 g Chinook Hops |
|
Pellet |
10 |
Boil
|
5 min |
0.11 |
15.8% |
|
15 g |
Comet15 g Comet Hops |
|
Pellet |
8.8 |
Boil
|
5 min |
1.95 |
15.8% |
|
15 g |
Comet15 g Comet Hops |
|
Pellet |
8.8 |
Boil
|
0 min |
|
15.8% |
|
5 g |
Centennial5 g Centennial Hops |
|
Pellet |
11.1 |
Boil
|
0 min |
|
5.3% |
|
95 g
/ £ 0.00
|
Mash Guidelines
|
Amount
|
Description
|
Type
|
Start Temp
|
Target Temp
|
Time
|
|
|
|
|
64.2 °C |
-- |
60 min |
Starting Mash Thickness:
3 L/kg
|
Yeast
|
- Funky Pineapple
|
|
Amount:
|
1 Each |
Cost:
|
|
|
Attenuation (avg):
|
65%
|
Flocculation:
|
Low |
|
Optimum Temp:
|
-18 - -18 °C |
Starter:
|
No |
|
Fermentation Temp:
|
-
|
Pitch Rate:
|
0.35 (M cells / ml / ° P)
95 B cells required
|
|
|
£ 0.00
Yeast Pitch Rate and Starter Calculator
|
Target Water Profile
Balanced Profile
"Awesome Recipe" No Profile Selected beer recipe by Cubicle3. All Grain, ABV 4.23%, IBU 28.61, SRM 22.12, Fermentables: (Maris Otter Pale, Mild, Rolled Oats, CaraRye, CaraMunich III, Peated Malt, Dark Chocolate Malt, Carafa III) Hops: (Centennial, Chinook, Comet)
Last Updated and Sharing
- Public: Yup, Shared
- Last Updated: 2020-08-01 22:43 UTC
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Recipe costs can be adjusted by changing the batch size. They won't be saved but will give you an idea of costs if your final yield was different.
|
Cost £ |
Cost % |
| Fermentables |
£ |
|
Steeping Grains
(Extract Only) |
£ |
|
| Hops |
£ |
|
| Yeast |
£ |
|
| Other |
£ |
|
| Cost Per Barrel |
£ 0.00 |
|
| Cost Per Pint |
£ 0.00 |
|
| Total Cost |
£ 0.00 |
|
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