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Amount | Fermentable | Cost | PPG | °L | Bill % |
---|---|---|---|---|---|
4,500 g | Canada Malting - CMC 2-ROW MALT4500 g CMC 2-ROW MALT |
$ 1.93 / kg $ 8.69 |
36 | 1.75 | 91.8% |
400 g | Briess - Caramel Malt - 40L400 g Caramel Malt - 40L |
$ 4.82 / kg $ 1.93 |
35.4 | 40 | 8.2% |
4,900 g / $ 10.61 |
Amount | Variety | Cost | Type | AA | Use | Time | IBU | Bill % |
---|---|---|---|---|---|---|---|---|
30 g | Cascade30 g Cascade Hops |
$ 0.05 / g $ 1.62 |
Pellet | 7 | Boil | 5 min | 5.27 | 28.8% |
0.50 oz | Warrior0.5 oz Warrior Hops |
$ 1.44 / oz $ 0.72 |
Pellet | 15.4 | Boil | 60 min | 27.49 | 13.6% |
60 g | Centennial60 g Centennial Hops |
$ 0.05 / g $ 2.84 |
Pellet | 10 | Whirlpool at 170 °F | 20 min | 8.76 | 57.6% |
104.17 g / $ 5.18 |
Amount | Variety | Cost | IBU | Bill % |
---|---|---|---|---|
30 g | Cascade (Pellet) 30 g Cascade (Pellet) Hops |
$ 0.05 / g $ 1.62 |
5.27 | 28.8% |
0.50 oz | Warrior (Pellet) 0.49999999885628 oz Warrior (Pellet) Hops |
$ 1.44 / oz $ 0.72 |
27.49 | 13.6% |
60 g | Centennial (Pellet) 60 g Centennial (Pellet) Hops |
$ 0.05 / g $ 2.84 |
8.76 | 57.6% |
104.17 g / $ 5.18 |
Amount | Description | Type | Start Temp | Target Temp | Time |
---|---|---|---|---|---|
4 gal | Strike | 163 °F | 152 °F | 60 min | |
Starting Mash Thickness:
1.45 qt/lb Starting Grain Temp: 70 °F |
CO2 Level: 2.45 Volumes |
Ca+2 | Mg+2 | Na+ | Cl- | SO4-2 | HCO3- |
---|---|---|---|---|---|
0 | 0 | 0 | 0 | 0 | 0 |
Mash Chemistry and Brewing Water Calculator |
System Default
Cost $ | Cost % | |
---|---|---|
Fermentables | $ | |
Steeping Grains (Extract Only) |
$ | |
Hops | $ | |
Yeast | $ | |
Other | $ | |
Cost Per Barrel | $ 0.00 | |
Cost Per Pint | $ 0.00 | |
Total Cost | $ 0.00 |