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Awesome Recipe

Method: All Grain
Style: No Profile Selected
Boil Time: 70 min
Batch Size: 1000 liters (fermentor volume)
Pre Boil Size: 1000 liters
Post Boil Size: 993 liters
Pre Boil Gravity: 1.074 (recipe based estimate)
Post Boil Gravity: 1.075 (recipe based estimate)
Efficiency: 70% (brew house)
Calories: 229 calories (Per 330ml)
Carbs: 23.9 g (Per 330ml)

Created: Wednesday June 10th 2020

Original Gravity:

1.074

Final Gravity:

1.019

ABV (standard):

7.2%

IBU (tinseth):

12.3

SRM (morey):

5.2

Mash pH

n/a

Cost $

n/a

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Fermentables

Amount	Fermentable	PPG	°L	Bill %
200 kg	Simpsons - Best Pale Ale200 kg Best Pale Ale	37.5	2	58%
100 kg	Simpsons - Finest Pale Ale Golden Promise100 kg Finest Pale Ale Golden Promise	37	2.4	29%
45 kg	Flaked Oats45 kg Flaked Oats	33	2.2	13%
345 kg / $ 0.00

Hops

Amount	Variety	Type	AA	Use	Time	IBU	Bill %
0.50 kg	Citra0.5 kg Citra Hops	Pellet	11	Boil	20 min	6.81	3.3%
7 kg	Citra7 kg Citra Hops	Pellet	11	Dry Hop	5 days		46.7%
3 kg	El Dorado3 kg El Dorado Hops	Pellet	15.7	Dry Hop	0 days		20%
1 kg	Citra1 kg Citra Hops	Pellet	11	Whirlpool	15 min	5.5	6.7%
3.50 kg	Galaxy3.5 kg Galaxy Hops	Pellet	14.25	Dry Hop	0 days		23.3%
15 kg / $ 0.00

Show Summary View

Amount	Variety	IBU	Bill %
8.50 kg	Citra (Pellet) 8.5 kg Citra (Pellet) Hops	12.31	56.7%
3 kg	El Dorado (Pellet) 3 kg El Dorado (Pellet) Hops		20%
3.50 kg	Galaxy (Pellet) 3.5 kg Galaxy (Pellet) Hops		23.3%
15 kg / $ 0.00

Mash Guidelines

Amount	Description	Type	Start Temp	Target Temp	Time
942 L		Strike	67 °C	67 °C	60 min
Starting Mash Thickness: 3.14 L/kg Starting Grain Temp: 65 °C

Yeast

Wyeast - London Ale III 1318

Amount:	0.50 Kilograms	Cost:
Attenuation (avg):	73%	Flocculation:	High
Optimum Temp:	18 - 23 °C	Starter:	No
Fermentation Temp:	21 °C	Pitch Rate:	0.35 (M cells / ml / ° P) 6290 B cells required

$ 0.00 Yeast Pitch Rate and Starter Calculator

Priming

Method: co2

Target Water Profile

Light colored and hoppy

Ca⁺²	Mg⁺²	Na⁺	Cl^-	SO₄^-2	HCO₃^-
75	5	10	50	150	0
Mash Chemistry and Brewing Water Calculator

Last Updated and Sharing

192

Views

Brews

Public: Yup, Shared
Last Updated: 2020-06-10 19:44 UTC

Recipe costs can be adjusted by changing the batch size. They won't be saved but will give you an idea of costs if your final yield was different.

Cost for

Gallons

Cost by

Final Yield

	Cost $	Cost %
Fermentables	$
Steeping Grains (Extract Only)	$
Hops	$
Yeast	$
Other	$
Cost Per Barrel	$ 0.00
Cost Per Pint	$ 0.00
Total Cost	$ 0.00

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