Hops
Amount
|
Variety
|
Cost
|
Type
|
AA
|
Use
|
Time
|
IBU
|
Bill %
|
1 oz |
Columbus1 oz Columbus Hops |
|
Pellet |
15 |
Boil
|
60 min |
44.03 |
20% |
2 oz |
Taiheke2 oz Taiheke Hops |
|
Pellet |
7 |
Boil
|
20 min |
24.89 |
40% |
2 oz |
Taiheke2 oz Taiheke Hops |
|
Pellet |
7 |
Boil
|
10 min |
14.9 |
40% |
5 oz
/ $ 0.00
|
Hops Summary
Amount
|
Variety
|
Cost
|
IBU
|
Bill %
|
1 oz |
Columbus (Pellet) 0.99999999771257 oz Columbus (Pellet) Hops |
|
44.03 |
20% |
4 oz |
Taiheke (Pellet) 3.9999999908503 oz Taiheke (Pellet) Hops |
|
39.79 |
80% |
5 oz
/ $ 0.00
|
Mash Guidelines
Amount
|
Description
|
Type
|
Start Temp
|
Target Temp
|
Time
|
4.8 gal |
|
Infusion |
174 °F |
150 °F |
60 min |
4.8 gal |
|
Batch Sparge |
180 °F |
168 °F |
45 min |
Starting Mash Thickness:
1.2 qt/lb
|
Other Ingredients
Amount
|
Name
|
Cost
|
Type
|
Use
|
Time
|
1 tsp |
Irish Moss
|
|
Water Agt |
Boil |
15 min. |
5 tsp |
Yeast Nutrient
|
|
Water Agt |
Boil |
15 min. |
26 each |
Drops of Lactic Acid
|
|
Water Agt |
Mash |
1 hr. |
1 tbsp |
Five Star Chemicals - 5.2 pH Stabilizer
|
|
Water Agt |
Mash |
1 hr. |
Priming
Method: co2
CO2 Level: 1.65 Volumes |
Target Water Profile
24796
Notes
Rice hulls were an addition I made to the recipe due to having a really fine grind on the grains.
1.086 - OG
Last Updated and Sharing
- Public: Yup, Shared
- Last Updated: 2020-06-08 01:03 UTC
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Recipe costs can be adjusted by changing the batch size. They won't be saved but will give you an idea of costs if your final yield was different.
|
Cost $ |
Cost % |
Fermentables |
$ |
|
Steeping Grains (Extract Only) |
$ |
|
Hops |
$ |
|
Yeast |
$ |
|
Other |
$ |
|
Cost Per Barrel |
$ 0.00 |
|
Cost Per Pint |
$ 0.00 |
|
Total Cost |
$ 0.00 |
|
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