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| Amount | Fermentable | Cost | PPG | °L | Bill % |
|---|---|---|---|---|---|
| 5.80 kg | Gladfield - American Ale Malt5.8 kg American Ale Malt |
$ 3.95 / kg $ 22.91 |
37.3 | 2.54 | 88.3% |
| 0.55 kg | Gladfield - Light Crystal Malt0.55 kg Light Crystal Malt |
$ 5.95 / kg $ 3.27 |
35.4 | 31.98 | 8.4% |
| 0.22 kg | Gladfield - Dark Chocolate Malt0.22 kg Dark Chocolate Malt |
$ 5.95 / kg $ 1.31 |
32.7 | 659.9 | 3.3% |
| 6.57 kg / $ 27.49 | |||||
| Amount | Variety | Cost | Type | AA | Use | Time | IBU | Bill % |
|---|---|---|---|---|---|---|---|---|
| 16 g | Centennial16 g Centennial Hops |
$ 0.11 / g $ 1.78 |
Pellet | 9.7 | Boil | 60 min | 15.63 | 4.6% |
| 22 g | Nelson Sauvin22 g Nelson Sauvin Hops |
$ 0.10 / g $ 2.11 |
Pellet | 10.1 | Boil | 60 min | 22.37 | 6.3% |
| 66 g | Cascade66 g Cascade Hops |
$ 0.10 / g $ 6.67 |
Pellet | 4.5 | Boil | 10 min | 10.84 | 19% |
| 66 g | Cascade66 g Cascade Hops |
$ 0.10 / g $ 6.67 |
Pellet | 4.5 | Whirlpool | 0 min | 5.94 | 19% |
| 28 g | Centennial28 g Centennial Hops |
$ 0.11 / g $ 3.11 |
Pellet | 9.7 | Whirlpool | 0 min | 5.43 | 8% |
| 28 g | Nelson Sauvin28 g Nelson Sauvin Hops |
$ 0.10 / g $ 2.69 |
Pellet | 10.1 | Whirlpool | 0 min | 5.66 | 8% |
| 66 g | Cascade66 g Cascade Hops |
$ 0.10 / g $ 6.67 |
Pellet | 4.5 | Dry Hop | 5 days | 19% | |
| 56 g | Centennial56 g Centennial Hops |
$ 0.11 / g $ 6.22 |
Pellet | 9.7 | Dry Hop | 5 days | 16.1% | |
| 348 g / $ 35.90 | ||||||||
| Amount | Variety | Cost | IBU | Bill % |
|---|---|---|---|---|
| 100 g | Centennial (Pellet) 100 g Centennial (Pellet) Hops |
$ 0.11 / g $ 11.10 |
21.06 | 28.7% |
| 50 g | Nelson Sauvin (Pellet) 50 g Nelson Sauvin (Pellet) Hops |
$ 0.10 / g $ 4.80 |
28.03 | 14.3% |
| 198 g | Cascade (Pellet) 198 g Cascade (Pellet) Hops |
$ 0.10 / g $ 20.00 |
16.78 | 57% |
| 348 g / $ 35.90 | ||||
| Amount | Description | Type | Start Temp | Target Temp | Time |
|---|---|---|---|---|---|
| 19.7 L | Strike | -- | 71 °C | -- | |
| Infusion | 71 °C | 66 °C | -- | ||
| 15.8 L | Pre-boil target of 29L | Sparge | -- | 75 °C | -- |
|
Starting Mash Thickness:
3 L/kg |
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| Amount | Name | Cost | Type | Use | Time |
|---|---|---|---|---|---|
| 1 tsp | Wyeast - Beer Nutrient | Other | Boil | 10 min. | |
| 1 each | Whirlfloc | Fining | Boil | 10 min. |
| Fermentis - Safale - American Ale Yeast US-05 | ||||||||||||||||
|---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|
|
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| $ 6.95 Yeast Pitch Rate and Starter Calculator |
| CO2 Level: 2.25 Volumes |
| Ca+2 | Mg+2 | Na+ | Cl- | SO4-2 | HCO3- |
|---|---|---|---|---|---|
| 86 | 0 | 0 | 79 | 77 | 52 |
| Mash Chemistry and Brewing Water Calculator | |||||
System Default
| Cost $ | Cost % | |
|---|---|---|
| Fermentables | $ | |
| Steeping Grains (Extract Only) |
$ | |
| Hops | $ | |
| Yeast | $ | |
| Other | $ | |
| Cost Per Barrel | $ 0.00 | |
| Cost Per Pint | $ 0.00 | |
| Total Cost | $ 0.00 |
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