Blitz Krieg All Together NEIPA Beer Recipe | All Grain No Profile Selected | Brewer's Friend
Brew your best beer EVER. Save 10% on Brewer's Friend Premium today. Use code TAKE10. Sign Up ×

Blitz Krieg All Together NEIPA

199 calories 21.3 g 12 ml
brewer logo
Beer Stats
Method: All Grain
Style: No Profile Selected
Boil Time: 60 min
Batch Size: 6 gallons (ending kettle volume)
Pre Boil Size: 7 gallons
Pre Boil Gravity: 1.051 (recipe based estimate)
Efficiency: 70% (ending kettle)
Calories: 199 calories (Per 12ml)
Carbs: 21.3 g (Per 12ml)
Created: Saturday June 6th 2020
Similar Recipes

Pale Ale

by masjavy

OG: 1.054 FG: 1.010 ABV: 5.8% IBU: 31

1.060
1.016
5.7%
29.7
4.1
n/a
n/a
Want no ads? Go Premium and unlock all our brewing tools!
 
Fermentables
Amount Fermentable Cost PPG °L Bill %
11 lb Viking - Extra pale malt11 lb Extra pale malt 37.6 1.8 78.6%
1 lb Briess - Carapils Malt1 lb Carapils Malt 34.5 1.5 7.1%
2 lb Flaked Oats2 lb Flaked Oats 33 2.2 14.3%
14 lbs / $ 0.00
 
Hops
Amount Variety Cost Type AA Use Time IBU Bill %
0.50 oz Artisan - Warrior0.5 oz Warrior Hops Pellet 15.4 Boil 30 min 18.51 3.7%
2 oz Mosaic2 oz Mosaic Hops Pellet 11.7 Whirlpool at 170 °F 30 min 9.06 14.8%
1 oz Cascade1 oz Cascade Hops Pellet 5.4 Whirlpool at 170 °F 30 min 2.09 7.4%
2 oz Simcoe2 oz Simcoe Hops Pellet 13.4 Dry Hop at 68 °F Day 5 14.8%
2 oz Yakima Chief Hops - Citra2 oz Citra Hops Pellet 12.6 Dry Hop at 68 °F Day 5 14.8%
4 oz Mosaic4 oz Mosaic Hops Pellet 11.7 Dry Hop at 68 °F Day 5 29.6%
2 oz Cascade2 oz Cascade Hops Pellet 5.4 Dry Hop at 68 °F Day 0 14.8%
13.50 oz / $ 0.00
 
Mash Guidelines
Amount Description Type Start Temp Target Temp Time
5 gal Strike 162 °F 154 °F 75 min
3 gal Sparge 170 °F -- --
Starting Mash Thickness: 1.5 qt/lb
Starting Grain Temp: 72 °F
 
Other Ingredients
Amount Name Cost Type Use Time
0.50 tsp Gypsum Water Agt Mash 1 hr.
0.50 tsp Calcium Chloride (anhydrous) Water Agt Mash 1 hr.
0.25 tsp Gypsum Water Agt Boil 1 hr.
1 tsp Calcium Chloride (anhydrous) Water Agt Boil 1 hr.
 
Yeast
Wyeast - London Ale III 1318
Amount:
1 Each
Cost:
Attenuation (avg):
73%
Flocculation:
High
Optimum Temp:
64 - 74 °F
Starter:
Yes
Fermentation Temp:
68 °F
Pitch Rate:
0.35 (M cells / ml / ° P) 117 B cells required
$ 0.00 Yeast Pitch Rate and Starter Calculator
Priming
CO2 Level: 0 Volumes
 
Target Water Profile
Balanced Profile
Ca+2 Mg+2 Na+ Cl- SO4-2 HCO3-
0 0 0 0 0 0
Mash Chemistry and Brewing Water Calculator
"Blitz Krieg All Together NEIPA" No Profile Selected beer recipe by Blitz Krieg Brewing. All Grain, ABV 5.73%, IBU 29.65, SRM 4.05, Fermentables: (Extra pale malt, Carapils Malt, Flaked Oats) Hops: (Warrior, Mosaic, Cascade, Simcoe, Citra) Other: (Gypsum, Calcium Chloride (anhydrous))
Recipe Picture
Last Updated and Sharing
 
277
Views
0
Brews
Recipe QR Code
  • Public: Yup, Shared
  • Last Updated: 2020-06-06 14:29 UTC
NEW Water Requirements:
Blitz Krieg All Together NEIPA
Equipment Profile Used

System Default

Close
Print
Water Requirements:
Blitz Krieg All Together NEIPA
Close
Print
Recipe Cost $ (USD)
Recipe costs can be adjusted by changing the batch size. They won't be saved but will give you an idea of costs if your final yield was different.
Gallons
Cost $ Cost %
Fermentables $
Steeping Grains
(Extract Only)		 $
Hops $
Yeast $
Other $
Cost Per Barrel $ 0.00
Cost Per Pint $ 0.00
Total Cost $ 0.00
Ok
Discussion about this recipe:
You must be logged in to add comments.

If you do not yet have an account, you may register here.

Back To Top
Want no ads? Go Premium and unlock all our brewing tools!
Copyright © 2007-2024 Brewer's Friend, Inc. - Send Feedback - Terms - RSS Feed - Do Not Sell or Share My Personal Information