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Foxy's Farmhouse: WFH-19 midnight pilsner

Method: All Grain
Style: German Pilsner (Pils)
Boil Time: 60 min
Batch Size: 10 gallons (fermentor volume)
Pre Boil Size: 12 gallons
Post Boil Size: 10.5 gallons
Pre Boil Gravity: 1.043 (recipe based estimate)
Post Boil Gravity: 1.049 (recipe based estimate)
Efficiency: 70% (brew house)
Calories: 161 calories (Per 12oz)
Carbs: 15.8 g (Per 12oz)

Created: Saturday June 6th 2020

Space Pharmacy

by thisiskaleb@hotmail.com

OG: 1.049 FG: 1.012 ABV: 4.8% IBU: 40

Original Gravity:

1.049

Final Gravity:

1.011

ABV (standard):

5.0%

IBU (tinseth):

38.1

SRM (morey):

3.7

Mash pH

n/a

Cost $

n/a

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Fermentables

Amount	Fermentable	PPG	°L	Bill %
15.45 lb	German - Bohemian Pilsner15.45 lb Bohemian Pilsner	38	1.9	83.3%
2.73 lb	German - CaraFoam2.73 lb CaraFoam	37	1.8	14.7%
0.36 lb	German - Dark Munich0.36 lb Dark Munich	36	10	1.9%
18.54 lbs / $ 0.00

Hops

Amount	Variety	Type	AA	Use	Time	IBU	Bill %
3.64 oz	Tettnanger3.64 oz Tettnanger Hops	Pellet	4.5	Boil	60 min	33.17	50%
1.82 oz	Saaz1.82 oz Saaz Hops	Pellet	3.5	Aroma	5 min	2.57	25%
1.82 oz	Saaz1.82 oz Saaz Hops	Pellet	3.5	Whirlpool	0 min	2.39	25%
7.28 oz / $ 0.00

Show Summary View

Amount	Variety	IBU	Bill %
3.64 oz	Tettnanger (Pellet)	33.17	50%
3.64 oz	Saaz (Pellet) 3.6399999916738 oz Saaz (Pellet) Hops	4.96	50%
7.28 oz / $ 0.00

Yeast

Mangrove Jack - Bohemian Lager Yeast M84

Amount:	3.64 Each	Cost:
Attenuation (avg):	78%	Flocculation:	High
Optimum Temp:	50 - 59 °F	Starter:	No
Fermentation Temp:	-	Pitch Rate:	0.35 (M cells / ml / ° P) 161 B cells required

$ 0.00 Yeast Pitch Rate and Starter Calculator

Priming

CO₂ Level: 2.25 Volumes

Target Water Profile

Balanced Profile

Ca⁺²	Mg⁺²	Na⁺	Cl^-	SO₄^-2	HCO₃^-
0	0	0	0	0	0
Mash Chemistry and Brewing Water Calculator

Last Updated and Sharing

327

Views

Brews

Public: Yup, Shared
Last Updated: 2020-06-06 03:13 UTC

System Default

Recipe costs can be adjusted by changing the batch size. They won't be saved but will give you an idea of costs if your final yield was different.

Cost for

Gallons

Cost by

Final Yield

	Cost $	Cost %
Fermentables	$
Steeping Grains (Extract Only)	$
Hops	$
Yeast	$
Other	$
Cost Per Barrel	$ 0.00
Cost Per Pint	$ 0.00
Total Cost	$ 0.00

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