Method:BIAB Style:
No Profile Selected Boil Time:60 min Batch Size:5.5 gallons
(fermentor volume) Pre Boil Size:6.5 gallons Post Boil Size:5.5 gallons Pre Boil Gravity:1.038
(recipe based estimate)
Post Boil Gravity:1.045
(recipe based estimate)
Efficiency: 70%
(brew house) Calories:148 calories
(Per 12oz)
Carbs:15.2 g
(Per 12oz)
"amber" No Profile Selected beer recipe by Walker Sisk. BIAB, ABV 4.38%, IBU 0, SRM 4.56, Fermentables: (Lager kit)
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Public: Yup, Shared
Last Updated: 2020-06-05 15:29 UTC
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NEW Water Requirements:
amber
Equipment Profile Used
System Default
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Water Requirements:
amber
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Recipe Cost
$ (USD)
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Gallons
Cost $
Cost %
Fermentables
$
Steeping Grains (Extract Only)
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Hops
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Yeast
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Other
$
Cost Per Barrel
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Cost Per Pint
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Total Cost
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