Hops
|
Amount
|
Variety
|
Cost
|
Type
|
AA
|
Use
|
Time
|
IBU
|
Bill %
|
|
40 g |
Chinook (13 AA)40 g Chinook (13 AA) Hops |
|
Pellet |
11.2 |
Boil
|
60 min |
40.49 |
25% |
|
20 g |
Chinook (13 AA)20 g Chinook (13 AA) Hops |
|
Pellet |
11.2 |
Boil
|
5 min |
4.04 |
12.5% |
|
20 g |
Chinook (13 AA)20 g Chinook (13 AA) Hops |
|
Pellet |
11.2 |
Boil
|
5 min |
4.04 |
12.5% |
|
40 g |
Sabro40 g Sabro Hops |
|
Pellet |
14.8 |
Boil
|
5 min |
0.53 |
25% |
|
40 g |
Sabro40 g Sabro Hops |
|
Pellet |
14.8 |
Whirlpool
|
15 min |
10.96 |
25% |
|
160 g
/ $ 0.00
|
Hops Summary
|
Amount
|
Variety
|
Cost
|
IBU
|
Bill %
|
|
80 g |
Chinook (13 AA) (Pellet) 80 g Chinook (13 AA) (Pellet) Hops |
|
48.57 |
50% |
|
80 g |
Sabro (Pellet) 80 g Sabro (Pellet) Hops |
|
11.49 |
50% |
|
160 g
/ $ 0.00
|
Mash Guidelines
|
Amount
|
Description
|
Type
|
Start Temp
|
Target Temp
|
Time
|
|
28 L |
|
Strike |
72 °C |
67 °C |
60 min |
|
12 L |
|
Sparge |
15 °C |
78 °C |
-- |
Starting Mash Thickness:
4 L/kg
Starting Grain Temp:
22 °C |
Other Ingredients
|
Amount
|
Name
|
Cost
|
Type
|
Use
|
Time
|
|
100 g |
Lemon Grass
|
|
Herb |
Whirlpool |
1 hr. |
Target Water Profile
Balanced Profile
"LemyGrass" American IPA beer recipe by Čok. All Grain, ABV 6.79%, IBU 60.06, SRM 22.1, Fermentables: (Maris Otter Pale, Crystal 70L) Hops: (Chinook (13 AA), Sabro) Other: (Lemon Grass)
Last Updated and Sharing
- Public: Yup, Shared
- Last Updated: 2020-06-23 20:22 UTC
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Recipe costs can be adjusted by changing the batch size. They won't be saved but will give you an idea of costs if your final yield was different.
|
Cost $ |
Cost % |
| Fermentables |
$ |
|
Steeping Grains
(Extract Only) |
$ |
|
| Hops |
$ |
|
| Yeast |
$ |
|
| Other |
$ |
|
| Cost Per Barrel |
$ 0.00 |
|
| Cost Per Pint |
$ 0.00 |
|
| Total Cost |
$ 0.00 |
|
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