Hops
Amount
|
Variety
|
Cost
|
Type
|
AA
|
Use
|
Time
|
IBU
|
Bill %
|
0.75 oz |
Magnum0.75 oz Magnum Hops |
|
Pellet |
15 |
Boil
|
60 min |
45.46 |
42.9% |
1 oz |
Ekuanot LupuLN21 oz Ekuanot LupuLN2 Hops |
|
Lupulin Pellet |
25.5 |
Boil
|
1 min |
4.44 |
57.1% |
1.75 oz
/ $ 0.00
|
Hops Summary
Amount
|
Variety
|
Cost
|
IBU
|
Bill %
|
0.75 oz |
Magnum (Pellet) 0.74999999828443 oz Magnum (Pellet) Hops |
|
45.46 |
42.9% |
1 oz |
Ekuanot LupuLN2 (Lupulin Pellet) 0.99999999771257 oz Ekuanot LupuLN2 (Lupulin Pellet) Hops |
|
4.44 |
57.1% |
1.75 oz
/ $ 0.00
|
Mash Guidelines
Amount
|
Description
|
Type
|
Start Temp
|
Target Temp
|
Time
|
|
|
|
-- |
144 °F |
45 min |
|
|
|
-- |
150 °F |
45 min |
|
|
|
-- |
169 °F |
15 min |
Starting Mash Thickness:
1.25 qt/lb
|
Priming
Method: co2
CO2 Level: 1.8 Volumes |
Target Water Profile
Columbia, MS
"10 Year Ale-Definately Sozzled" American Barleywine beer recipe by Phillip McDaniel. All Grain, ABV 15.71%, IBU 49.91, SRM 8.74, Fermentables: (Maris Otter Pale, Agave Nectar, Cane Sugar, Acidulated Malt) Hops: (Magnum, Ekuanot LupuLN2)
Last Updated and Sharing
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- Last Updated: 2021-10-01 00:37 UTC
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Recipe costs can be adjusted by changing the batch size. They won't be saved but will give you an idea of costs if your final yield was different.
|
Cost $ |
Cost % |
Fermentables |
$ |
|
Steeping Grains (Extract Only) |
$ |
|
Hops |
$ |
|
Yeast |
$ |
|
Other |
$ |
|
Cost Per Barrel |
$ 0.00 |
|
Cost Per Pint |
$ 0.00 |
|
Total Cost |
$ 0.00 |
|
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