Fermentables
Amount
|
Fermentable
|
Cost
|
PPG
|
°L |
Bill %
|
2.50 lb |
Belgian - Pilsner2.5 lb Pilsner |
|
37 |
1.6 |
81.6% |
0.50 lb |
Belgian - Caramel Pils0.5 lb Caramel Pils |
|
34 |
8 |
16.3% |
1 oz |
Honey1 oz Honey - (late fermenter addition) |
|
35 |
2 |
2% |
3.06 lbs / $ 0.00
|
Hops
Amount
|
Variety
|
Cost
|
Type
|
AA
|
Use
|
Time
|
IBU
|
Bill %
|
0.50 oz |
Saaz0.5 oz Saaz Hops |
|
Pellet |
3.5 |
Boil
|
45 min |
31.38 |
100% |
0.50 oz
/ $ 0.00
|
Hops Summary
Amount
|
Variety
|
Cost
|
IBU
|
Bill %
|
0.50 oz |
Saaz (Pellet) 0.49999999885628 oz Saaz (Pellet) Hops |
|
31.38 |
100% |
0.50 oz
/ $ 0.00
|
Priming
Method: sucrose
Amount: 1.7 oz
Temp: 68 °F
CO2 Level: 4.04 Volumes |
Target Water Profile
Balanced Profile
"Belgian Honey Tripel" Belgian Tripel beer recipe by Brewer #325889. BIAB, ABV 8.89%, IBU 31.38, SRM 6.28, Fermentables: (Pilsner, Caramel Pils, Honey) Hops: (Saaz)
Last Updated and Sharing
- Public: Yup, Shared
- Last Updated: 2020-06-01 21:55 UTC
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Recipe costs can be adjusted by changing the batch size. They won't be saved but will give you an idea of costs if your final yield was different.
|
Cost $ |
Cost % |
Fermentables |
$ |
|
Steeping Grains (Extract Only) |
$ |
|
Hops |
$ |
|
Yeast |
$ |
|
Other |
$ |
|
Cost Per Barrel |
$ 0.00 |
|
Cost Per Pint |
$ 0.00 |
|
Total Cost |
$ 0.00 |
|
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