Hops
|
Amount
|
Variety
|
Cost
|
Type
|
AA
|
Use
|
Time
|
IBU
|
Bill %
|
|
54 g |
Citra54 g Citra Hops |
|
Pellet |
11 |
Boil
|
60 min |
31.83 |
16.4% |
|
54 g |
Citra54 g Citra Hops |
|
Pellet |
11 |
Boil
|
30 min |
24.46 |
16.4% |
|
54 g |
Citra54 g Citra Hops |
|
Pellet |
11 |
Boil
|
20 min |
19.27 |
16.4% |
|
54 g |
Citra54 g Citra Hops |
|
Pellet |
11 |
Boil
|
10 min |
11.54 |
16.4% |
|
114 g |
Citra114 g Citra Hops |
|
Pellet |
11 |
Dry Hop
|
0 days |
|
34.5% |
|
330 g
/ $ 0.00
|
Hops Summary
|
Amount
|
Variety
|
Cost
|
IBU
|
Bill %
|
|
330 g |
Citra (Pellet) 330 g Citra (Pellet) Hops |
|
87.1 |
100.1% |
|
330 g
/ $ 0.00
|
Mash Guidelines
|
Amount
|
Description
|
Type
|
Start Temp
|
Target Temp
|
Time
|
|
50 L |
|
Strike |
71 °C |
66 °C |
60 min |
|
15 L |
|
Batch Sparge |
-- |
-- |
-- |
Starting Mash Thickness:
5 L/kg
Starting Grain Temp:
20 °C |
Target Water Profile
Wyong 2015 annual
"Citra SMASH" No Profile Selected beer recipe by Dubzie. All Grain, ABV 6.69%, IBU 87.1, SRM 6.47, Fermentables: (Maris Otter Pale) Hops: (Citra)
Last Updated and Sharing
- Public: Yup, Shared
- Last Updated: 2020-11-22 03:18 UTC
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Recipe costs can be adjusted by changing the batch size. They won't be saved but will give you an idea of costs if your final yield was different.
|
Cost $ |
Cost % |
| Fermentables |
$ |
|
Steeping Grains
(Extract Only) |
$ |
|
| Hops |
$ |
|
| Yeast |
$ |
|
| Other |
$ |
|
| Cost Per Barrel |
$ 0.00 |
|
| Cost Per Pint |
$ 0.00 |
|
| Total Cost |
$ 0.00 |
|
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