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Arrogant Bastard Clone - Extract

Method: Extract
Style: American IPA
Boil Time: 90 min
Batch Size: 5.5 gallons (fermentor volume)
Pre Boil Size: 6.5 gallons
Post Boil Size: 5.8 gallons
Pre Boil Gravity: 1.074 (recipe based estimate)
Post Boil Gravity: 1.083 (recipe based estimate)
Efficiency: 75% (steeping grains only)
Source: JCInsaniac
Hop Utilization: 96%
Calories: 275 calories (Per 12oz)
Carbs: 25.5 g (Per 12oz)

Created: Saturday May 30th 2020

Original Gravity:

1.083

Final Gravity:

1.017

ABV (standard):

8.7%

IBU (tinseth):

102.8

SRM (morey):

25.0

Mash pH

n/a

Cost $

0.33

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Fermentables

Amount	Fermentable	Cost	PPG	°L	Bill %
9 lb	Briess - DME Sparkling Amber9 lb DME Sparkling Amber		44.6	10	80.4%
3 oz	The Swaen - BlackSwaen Biscuit Malt3 oz BlackSwaen Biscuit Malt	$ 1.74 / lb $ 0.33	36.8	27	1.7%
2 lb	American - Caramel / Crystal 120L2 lb Caramel / Crystal 120L		33	120	17.9%
11.19 lbs / $ 0.33

Hops

Amount	Variety	Type	AA	Use	Time	IBU	Bill %
2 oz	Chinook2 oz Chinook Hops	Pellet	11.8	Boil	90 min	67.5	40%
1 oz	Chinook1 oz Chinook Hops	Pellet	11.8	Boil	45 min	28.96	20%
1 oz	Chinook1 oz Chinook Hops	Pellet	11.8	Boil	5 min	6.29	20%
1 oz	Cascade1 oz Cascade Hops	Pellet	7.7	Dry Hop	5 days		20%
5 oz / $ 0.00

Show Summary View

Amount	Variety	IBU	Bill %
4 oz	Chinook (Pellet)	102.75	80%
1 oz	Cascade (Pellet)		20%
5 oz / $ 0.00

Mash Guidelines

Amount	Description	Type	Start Temp	Target Temp	Time
12 qt	Steeping for Crystal/Biscuit	Infusion	159 °F	155 °F	30 min

Other Ingredients

Amount	Name	Cost	Type	Use	Time
1 each	Whirlfloc		Water Agt	Boil	15 min.
2.50 tsp	BSG - Fermax Yeast Nutrient		Other	Boil	15 min.

Yeast

Fermentis - Safale - American Ale Yeast US-05

Amount:	1 Each	Cost:
Attenuation (avg):	81%	Flocculation:	Medium
Optimum Temp:	54 - 77 °F	Starter:	No
Fermentation Temp:	-	Pitch Rate:	0.35 (M cells / ml / ° P) 146 B cells required

$ 0.00 Yeast Pitch Rate and Starter Calculator

Priming

CO₂ Level: 2.25 Volumes

Target Water Profile

Balanced Profile

Ca⁺²	Mg⁺²	Na⁺	Cl^-	SO₄^-2	HCO₃^-
0	0	0	0	0	0

Last Updated and Sharing

229

Views

Brews

Public: Yup, Shared
Last Updated: 2020-05-30 21:14 UTC

System Default

Recipe costs can be adjusted by changing the batch size. They won't be saved but will give you an idea of costs if your final yield was different.

Cost for

Gallons

Cost by

Final Yield

	Cost $	Cost %
Fermentables	$
Steeping Grains (Extract Only)	$
Hops	$
Yeast	$
Other	$
Cost Per Barrel	$ 0.00
Cost Per Pint	$ 0.00
Total Cost	$ 0.00

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