Hops
|
Amount
|
Variety
|
Cost
|
Type
|
AA
|
Use
|
Time
|
IBU
|
Bill %
|
|
1 oz |
Comet1 oz Comet Hops |
|
Pellet |
8.7 |
Boil
|
60 min |
12.09 |
50% |
|
1 oz |
Crystal1 oz Crystal Hops |
|
Pellet |
4.3 |
Boil
|
45 min |
5.49 |
50% |
|
2 oz
/ $ 0.00
|
Hops Summary
|
Amount
|
Variety
|
Cost
|
IBU
|
Bill %
|
|
1 oz |
Comet (Pellet) 0.99999999771257 oz Comet (Pellet) Hops |
|
12.09 |
50% |
|
1 oz |
Crystal (Pellet) 0.99999999771257 oz Crystal (Pellet) Hops |
|
5.49 |
50% |
|
2 oz
/ $ 0.00
|
Mash Guidelines
|
Amount
|
Description
|
Type
|
Start Temp
|
Target Temp
|
Time
|
|
37.2 L |
|
Batch Sparge |
73 °C |
67 °C |
60 min |
Starting Mash Thickness:
3.1 L/kg
Starting Grain Temp:
23 °C |
Priming
|
Method: sucrose
Amount: 347.3 g
Temp: 20 °C
CO2 Level: 2.44 Volumes |
Target Water Profile
Balanced Profile
"Blonde Ale (MAX" Blonde Ale beer recipe by Brewer #325426. All Grain, ABV 5.15%, IBU 17.58, SRM 4.53, Fermentables: (Pale Ale Malt, Vienna) Hops: (Comet, Crystal)
Last Updated and Sharing
- Public: Yup, Shared
- Last Updated: 2024-06-16 06:25 UTC
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Recipe costs can be adjusted by changing the batch size. They won't be saved but will give you an idea of costs if your final yield was different.
|
Cost $ |
Cost % |
| Fermentables |
$ |
|
Steeping Grains
(Extract Only) |
$ |
|
| Hops |
$ |
|
| Yeast |
$ |
|
| Other |
$ |
|
| Cost Per Barrel |
$ 0.00 |
|
| Cost Per Pint |
$ 0.00 |
|
| Total Cost |
$ 0.00 |
|
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