Brew Log History
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Attenuation: {{ stats.attenuation | number:2 }}%
Calories: {{ stats.calories | number:1 }} / 330ml
Carbs: {{ stats.carbs | number:1 }} g / 330ml
Readings: {{ readingsCount | number }}
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Hops
|
Amount
|
Variety
|
Cost
|
Type
|
AA
|
Use
|
Time
|
IBU
|
Bill %
|
|
48 g |
Mt. Hood48 g Mt. Hood Hops |
|
Pellet |
4.7 |
Boil
|
60 min |
12.96 |
44.4% |
|
30 g |
Northern Brewer30 g Northern Brewer Hops |
|
Pellet |
9.1 |
Boil
|
10 min |
5.69 |
27.8% |
|
30 g |
Lemondrop30 g Lemondrop Hops |
|
Pellet |
6.8 |
Dry Hop
|
3 days |
|
27.8% |
|
108 g
/ $ 0.00
|
Hops Summary
|
Amount
|
Variety
|
Cost
|
IBU
|
Bill %
|
|
48 g |
Mt. Hood (Pellet) 48 g Mt. Hood (Pellet) Hops |
|
12.96 |
44.4% |
|
30 g |
Northern Brewer (Pellet) 30 g Northern Brewer (Pellet) Hops |
|
5.69 |
27.8% |
|
30 g |
Lemondrop (Pellet) 30 g Lemondrop (Pellet) Hops |
|
|
27.8% |
|
108 g
/ $ 0.00
|
Other Ingredients
|
Amount
|
Name
|
Cost
|
Type
|
Use
|
Time
|
|
4 each |
Lemons
|
|
Other |
Primary |
0 min. |
|
300 g |
Coffee sumatra medium
|
|
Other |
Mash |
0 min. |
Priming
|
Method: co2
CO2 Level: 2.65 Volumes |
Target Water Profile
Charlottetown
"flavoured scrounge" Cream Ale beer recipe by Green Willy Brewing Collective. All Grain, ABV 5.25%, IBU 18.65, SRM 3.85, Fermentables: (United Kingdom - No. 19 Floor-Malted Maris Otter, Canadian - Pale 2-Row, Pilsen) Hops: (Mt. Hood, Northern Brewer, Lemondrop) Other: (Lemons, Coffee sumatra medium)
Last Updated and Sharing
- Public: Yup, Shared
- Last Updated: 2020-05-30 15:55 UTC
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Recipe costs can be adjusted by changing the batch size. They won't be saved but will give you an idea of costs if your final yield was different.
|
Cost $ |
Cost % |
| Fermentables |
$ |
|
Steeping Grains
(Extract Only) |
$ |
|
| Hops |
$ |
|
| Yeast |
$ |
|
| Other |
$ |
|
| Cost Per Barrel |
$ 0.00 |
|
| Cost Per Pint |
$ 0.00 |
|
| Total Cost |
$ 0.00 |
|
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