Fermentation History
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Mash Guidelines
|
Amount
|
Description
|
Type
|
Start Temp
|
Target Temp
|
Time
|
|
5 gal |
|
Infusion |
152 °F |
152 °F |
60 min |
|
4.5 gal |
|
Fly Sparge |
168 °F |
-- |
30 min |
Starting Mash Thickness:
1.5 qt/lb
Starting Grain Temp:
152 °F |
Target Water Profile
Light colored and hoppy
"Rye IPA - Conan Edition" American IPA beer recipe by Cooper Grove Brewing Co. All Grain, ABV 8.39%, IBU 58.45, SRM 8.55, Fermentables: (American - Brewers Malt 2-Row, Rye Malt, Caramel / Crystal 40L, Acidulated Malt) Hops: (Columbus, Cascade, Simcoe LupuLN2 (Cryo)) Other: (Calcium Chloride (dihydrate), Gypsum, Salt)
Last Updated and Sharing
- Public: Yup, Shared
- Last Updated: 2020-08-28 19:05 UTC
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Recipe costs can be adjusted by changing the batch size. They won't be saved but will give you an idea of costs if your final yield was different.
|
Cost $ |
Cost % |
| Fermentables |
$ |
|
Steeping Grains
(Extract Only) |
$ |
|
| Hops |
$ |
|
| Yeast |
$ |
|
| Other |
$ |
|
| Cost Per Barrel |
$ 0.00 |
|
| Cost Per Pint |
$ 0.00 |
|
| Total Cost |
$ 0.00 |
|
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