Lite American Beer Recipe | All Grain American Light Lager | Brewer's Friend

Lite American

127 calories 11.2 g 12 oz
Beer Stats
Method: All Grain
Style: American Light Lager
Boil Time: 90 min
Batch Size: 5 gallons (fermentor volume)
Pre Boil Size: 6.5 gallons
Post Boil Size: 5 gallons
Pre Boil Gravity: 1.030 (recipe based estimate)
Post Boil Gravity: 1.039 (recipe based estimate)
Efficiency: 75% (brew house)
Calories: 127 calories (Per 12oz)
Carbs: 11.2 g (Per 12oz)
Created: Wednesday May 27th 2020
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Fermentables
Amount Fermentable Cost PPG °L Bill %
3 lb American - Pale 2-Row3 lb Pale 2-Row 37 1.8 42.5%
2 lb American - Pale 6-Row2 lb Pale 6-Row 35 1.8 28.3%
1.75 lb Flaked Corn1.75 lb Flaked Corn 40 0.5 24.8%
0.31 lb German - Acidulated Malt0.3125 lb Acidulated Malt 27 3.4 4.4%
7.06 lbs / 0.00
 
Hops
Amount Variety Cost Type AA Use Time IBU Bill %
0.33 oz Cascade0.33 oz Cascade Hops Leaf/Whole 7 Boil 60 min 9.56 20.6%
1.27 oz Cascade1.27 oz Cascade Hops Leaf/Whole 7 Boil 0 min 79.4%
1.60 oz / 0.00
 
Mash Guidelines
Amount Description Type Start Temp Target Temp Time
Strike -- 152 °F 90 min
Starting Grain Temp: 147 °F
 
Yeast
Fermentis - Safale - American Ale Yeast US-05
Amount:
1 Each
Cost:
Attenuation (avg):
81%
Flocculation:
Medium
Optimum Temp:
54 - 77 °F
Starter:
No
Fermentation Temp:
-
Pitch Rate:
0.35 (M cells / ml / ° P) 65 B cells required
0.00 Yeast Pitch Rate and Starter Calculator
Priming
CO2 Level: 2.65 Volumes
 
Target Water Profile
Balanced Profile
Ca+2 Mg+2 Na+ Cl- SO4-2 HCO3-
0 0 0 0 0 0
Mash Chemistry and Brewing Water Calculator
"Lite American" American Light Lager beer recipe by oliverg315. All Grain, ABV 4.2%, IBU 9.56, SRM 2.55, Fermentables: (Pale 2-Row, Pale 6-Row, Flaked Corn, Acidulated Malt) Hops: (Cascade)
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  • Public: Yup, Shared
  • Last Updated: 2020-05-27 19:52 UTC
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