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Awesome Recipe

Method: All Grain
Style: No Profile Selected
Boil Time: 60 min
Batch Size: 2611.9 liters (fermentor volume)
Pre Boil Size: 763 liters
Post Boil Size: 757 liters
Pre Boil Gravity: 1.051 (recipe based estimate)
Post Boil Gravity: 1.052 (recipe based estimate)
Efficiency: 70% (brew house)
Source: Leonardo
Calories: 44888 calories (Per 330L)
Carbs: 4751.9 g (Per 330L)

Created: Wednesday May 27th 2020

Original Gravity:

1.015

Final Gravity:

1.004

ABV (standard):

1.5%

IBU (tinseth):

0.0

SRM (morey):

5.2

Mash pH

n/a

Cost $

7,843.68

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Fermentables

Amount	Fermentable	Cost	PPG	°L	Bill %
126 kg	BA Malt - Pilsen126 kg Pilsen	$ 53.68 / kg $ 6,763.68	37	2	67.7%
18 kg	BA Malt - Munich18 kg Munich	$ 60.00 / kg $ 1,080.00	38	7	9.7%
18 kg	Patagonia - Caramel 55L18 kg Caramel 55L		29.9	55	9.7%
2.50 kg	Belgian - Special B2.5 kg Special B		34	115	1.3%
10 kg	BA Malt - Carapils10 kg Carapils		34	4	5.4%
11.50 kg	BA Malt - Biscuit11.5 kg Biscuit		36	20	6.2%
186 kg / $ 7,843.68

Mash Guidelines

Amount	Description	Type	Start Temp	Target Temp	Time
600 L			--	--	--
Starting Mash Thickness: 3 L/kg

Target Water Profile

AGUA SANTA COLOMA

Ca⁺²	Mg⁺²	Na⁺	Cl^-	SO₄^-2	HCO₃^-
0	0	0	0	0	0
Mash Chemistry and Brewing Water Calculator

Last Updated and Sharing

256

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Brews

Public: Yup, Shared
Last Updated: 2020-05-27 14:48 UTC

Recipe costs can be adjusted by changing the batch size. They won't be saved but will give you an idea of costs if your final yield was different.

Cost for

Gallons

Cost by

Final Yield

	Cost $	Cost %
Fermentables	$
Steeping Grains (Extract Only)	$
Hops	$
Yeast	$
Other	$
Cost Per Barrel	$ 0.00
Cost Per Pint	$ 0.00
Total Cost	$ 0.00

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