Brew Log History
Target 35°C
Ambient: {{ stats.ambient | number:0 }} °C
OG: {{ stats.ogGravity | number:3 }}
Attenuation: {{ stats.attenuation | number:2 }}%
Calories: {{ stats.calories | number:1 }} / 330ml
Carbs: {{ stats.carbs | number:1 }} g / 330ml
Readings: {{ readingsCount | number }}
{{ formatHeaderDate(dates.navStart) | date:'mediumDate' }} to {{ formatHeaderDate(dates.navEnd) | date:'mediumDate' }}
Last Updated: {{ stats.lastupdated.ago }} from {{ stats.lastupdated.source }}
Hops
|
Amount
|
Variety
|
Cost
|
Type
|
AA
|
Use
|
Time
|
IBU
|
Bill %
|
|
45 g |
Belma (9.4 AA)45 g Belma (9.4 AA) Hops |
|
Pellet |
9.4 |
Boil
|
15 min |
17.78 |
26% |
|
30 g |
Belma (9.4 AA)30 g Belma (9.4 AA) Hops |
|
Pellet |
9.4 |
Whirlpool
|
30 min |
5.04 |
17.3% |
|
14 g |
Mosaic LupuLN2 (24 AA)
/ 2 Ounces14 g Mosaic LupuLN2 (24 AA)
/ 2 Ounces Hops |
|
Lupulin Pellet |
24 |
Whirlpool at 100 °C
|
30 min |
6 |
8.1% |
|
40 g |
Sabro40 g Sabro Hops |
|
Pellet |
14.9 |
Whirlpool
|
30 min |
10.64 |
23.1% |
|
14 g |
Mosaic LupuLN2 (24 AA)
/ 2 Ounces14 g Mosaic LupuLN2 (24 AA)
/ 2 Ounces Hops |
|
Lupulin Pellet |
24 |
Dry Hop
|
3 days |
|
8.1% |
|
30 g |
Sabro30 g Sabro Hops |
|
Pellet |
14.9 |
Dry Hop
|
3 days |
|
17.3% |
|
173 g
/ $ 0.00
|
Hops Summary
|
Amount
|
Variety
|
Cost
|
IBU
|
Bill %
|
|
75 g |
Belma (9.4 AA) (Pellet) 75 g Belma (9.4 AA) (Pellet) Hops |
|
22.82 |
43.3% |
|
28 g |
Mosaic LupuLN2 (24 AA)
/ 2 Ounces (Lupulin Pellet) 28 g Mosaic LupuLN2 (24 AA)
/ 2 Ounces (Lupulin Pellet) Hops |
|
6 |
16.2% |
|
70 g |
Sabro (Pellet) 70 g Sabro (Pellet) Hops |
|
10.64 |
40.4% |
|
173 g
/ $ 0.00
|
Mash Guidelines
|
Amount
|
Description
|
Type
|
Start Temp
|
Target Temp
|
Time
|
|
23 L |
Strike at 76c |
Temperature |
-- |
68 °C |
60 min |
|
20 L |
Start with 81c water |
Sparge |
-- |
76 °C |
30 min |
Starting Mash Thickness:
2.75 L/kg
Starting Grain Temp:
18 °C |
Target Water Profile
West Bench Nov2017
"The Wizard IPA" American IPA beer recipe by BenchBrew. All Grain, ABV 6.21%, IBU 39.46, SRM 6.53, Fermentables: (Golden Promise, Wheat, Flaked Barley, Rolled Oats, Biscuit) Hops: (Belma (9.4 AA), Mosaic LupuLN2 (24 AA)
/ 2 Ounces, Sabro) Other: (Calcium Chloride (dihydrate), Lactic acid, Wyeast - Beer Nutrient)
Last Updated and Sharing
- Public: Yup, Shared
- Last Updated: 2020-06-08 16:10 UTC
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|
Cost $ |
Cost % |
| Fermentables |
$ |
|
Steeping Grains
(Extract Only) |
$ |
|
| Hops |
$ |
|
| Yeast |
$ |
|
| Other |
$ |
|
| Cost Per Barrel |
$ 0.00 |
|
| Cost Per Pint |
$ 0.00 |
|
| Total Cost |
$ 0.00 |
|
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