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HCBC - Wildflower Honey Kolsch

Method: All Grain
Style: Kölsch
Boil Time: 60 min
Batch Size: 125 gallons (fermentor volume)
Pre Boil Size: 130 gallons
Post Boil Size: 128.5 gallons
Pre Boil Gravity: 1.042 (recipe based estimate)
Post Boil Gravity: 1.045 (recipe based estimate)
Efficiency: 78% (brew house)
Calories: 147 calories (Per 16oz)
Carbs: 12.9 g (Per 16oz)

Created: Tuesday May 26th 2020

Kolsch Batch 3

by TIPBCO

OG: 1.054 FG: 1.011 ABV: 5.6% IBU: 20

Original Gravity:

1.045

Final Gravity:

1.008

ABV (standard):

4.8%

IBU (tinseth):

19.9

SRM (morey):

3.1

Mash pH

n/a

Cost $

159.54

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Brew Log History

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Carbs: {{ stats.carbs | number:1 }} g / 16oz

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Device Filter
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Fermentables

Amount	Fermentable	Cost	PPG	°L	Bill %
165 lb	Rahr - Premium Pilsner165 lb Premium Pilsner	$ 0.61 / lb $ 100.65	36.8	1.6	85.2%
13.75 lb	Crisp Malting - Dextrin Malt13.75 lb Dextrin Malt	$ 0.75 / lb $ 10.31	36.6	1.8	7.1%
10 lb	Honey10 lb Honey - (late boil kettle addition)		35	2	5.2%
5 lb	Gambrinus - Honey5 lb Honey	$ 0.85 / lb $ 4.25	36.8	10	2.6%
193.75 lbs / $ 115.21

Hops

Amount	Variety	Cost	Type	AA	Use	Time	IBU	Bill %
13.50 oz	German Tradition13.5 oz German Tradition Hops	$ 8.00 / lb $ 6.75	Pellet	4.5	Boil	60 min	9.95	45.8%
8 oz	Hops Direct - Willamette (6 AA) / 8 Ounces	$ 0.63 / oz $ 5.04	Pellet	6	Boil	30 min	6.04	27.1%
8 oz	Hops Direct - Willamette (6 AA) / 8 Ounces	$ 0.63 / oz $ 5.04	Pellet	6	Boil	15 min	3.9	27.1%
29.50 oz / $ 16.83

Show Summary View

Amount	Variety	Cost	IBU	Bill %
13.50 oz	German Tradition (Pellet)	$ 8.00 / lb $ 6.75	9.95	45.8%
16 oz	Hops Direct - Willamette (6 AA) / 8 Ounces (Pellet)	$ 0.63 / oz $ 10.08	9.94	54.2%
29.50 oz / $ 16.83

Yeast

Fermentis - Safale - German Ale Yeast K-97

Amount:	250 Grams	Cost:	$ 0.11 / g $ 27.50
Attenuation (avg):	81%	Flocculation:	High
Optimum Temp:	54 - 77 °F	Starter:	No
Fermentation Temp:	-	Pitch Rate:	0.35 (M cells / ml / ° P) 1854 B cells required

$ 27.50 Yeast Pitch Rate and Starter Calculator

Priming

CO₂ Level: 2.58 Volumes

Target Water Profile

Balanced Profile

Ca⁺²	Mg⁺²	Na⁺	Cl^-	SO₄^-2	HCO₃^-
0	0	0	0	0	0
Mash Chemistry and Brewing Water Calculator

Last Updated and Sharing

326

Views

Brews

Public: Yup, Shared
Last Updated: 2020-06-25 16:42 UTC

Recipe costs can be adjusted by changing the batch size. They won't be saved but will give you an idea of costs if your final yield was different.

Cost for

Gallons

Cost by

Final Yield

	Cost $	Cost %
Fermentables	$
Steeping Grains (Extract Only)	$
Hops	$
Yeast	$
Other	$
Cost Per Barrel	$ 0.00
Cost Per Pint	$ 0.00
Total Cost	$ 0.00

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HCBC - Wildflower Honey Kolsch

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