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x-2.10

Method: BIAB
Style: American IPA
Boil Time: 60 min
Batch Size: 10.5 gallons (fermentor volume)
Pre Boil Size: 3 gallons
Post Boil Size: 1.5 gallons
Pre Boil Gravity: 1.284 (recipe based estimate)
Post Boil Gravity: 1.568 (recipe based estimate)
Efficiency: 70% (brew house)
Calories: 270 calories (Per 12oz)
Carbs: 27.5 g (Per 12oz)

Created: Monday May 25th 2020

49 mangata IPA

by Erbic

OG: 1.063 FG: 1.011 ABV: 6.8% IBU: 42

Original Gravity:

1.081

Final Gravity:

1.020

ABV (standard):

8.0%

IBU (tinseth):

37.0

SRM (morey):

6.9

Mash pH

n/a

Cost $

n/a

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Fermentables

Amount	Fermentable	PPG	°L	Bill %
30 lb	Briess - Brewers Malt 2-Row30 lb Brewers Malt 2-Row	37	1.8	90.9%
16 oz	American - Carapils (Dextrine Malt)16 oz Carapils (Dextrine Malt)	33	1.8	3%
16 oz	American - Caramel / Crystal 40L16 oz Caramel / Crystal 40L	34	40	3%
16 oz	American - White Wheat16 oz White Wheat	40	2.8	3%
528 oz / $ 0.00

Hops

Amount	Variety	Type	AA	Use	Time	IBU	Bill %
2 oz	Centennial2 oz Centennial Hops	Pellet	10	Boil at 215 °F	60 min	4.42	9.1%
2 oz	Simcoe2 oz Simcoe Hops	Pellet	12.7	Boil	60 min	5.61	9.1%
2 oz	Mosaic2 oz Mosaic Hops	Pellet	12.5	Boil	60 min	5.53	9.1%
2 oz	Citra2 oz Citra Hops	Pellet	11	Boil	60 min	4.86	9.1%
2 oz	Simcoe2 oz Simcoe Hops	Pellet	12.7	Whirlpool at 175 °F	15 min	5.8	9.1%
2 oz	Citra2 oz Citra Hops	Pellet	11	Whirlpool at 175 °F	15 min	5.02	9.1%
2 oz	Mosaic2 oz Mosaic Hops	Pellet	12.5	Whirlpool at 175 °F	15 min	5.71	9.1%
2 oz	Simcoe2 oz Simcoe Hops	Pellet	12.7	Dry Hop	0 days		9.1%
2 oz	Citra2 oz Citra Hops	Pellet	11	Dry Hop	0 days		9.1%
2 oz	Mosaic2 oz Mosaic Hops	Pellet	12.5	Dry Hop	0 days		9.1%
2 oz	Centennial2 oz Centennial Hops	Pellet	10	Dry Hop	0 days		9.1%
22 oz / $ 0.00

Show Summary View

Amount	Variety	IBU	Bill %
4 oz	Centennial (Pellet)	4.42	18.2%
6 oz	Simcoe (Pellet)	11.41	27.3%
6 oz	Mosaic (Pellet)	11.24	27.3%
6 oz	Citra (Pellet) 5.9999999862754 oz Citra (Pellet) Hops	9.88	27.3%
22 oz / $ 0.00

Priming

Method: co2 CO₂ Level: 2.25 Volumes

Target Water Profile

Balanced Profile

Ca⁺²	Mg⁺²	Na⁺	Cl^-	SO₄^-2	HCO₃^-
0	0	0	0	0	0
Mash Chemistry and Brewing Water Calculator

Last Updated and Sharing

332

Views

Brews

Public: Yup, Shared
Last Updated: 2020-05-25 15:48 UTC

Recipe costs can be adjusted by changing the batch size. They won't be saved but will give you an idea of costs if your final yield was different.

Cost for

Gallons

Cost by

Final Yield

	Cost $	Cost %
Fermentables	$
Steeping Grains (Extract Only)	$
Hops	$
Yeast	$
Other	$
Cost Per Barrel	$ 0.00
Cost Per Pint	$ 0.00
Total Cost	$ 0.00

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