Brew Log History
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Carbs: {{ stats.carbs | number:1 }} g / 330ml
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Hops
Amount
|
Variety
|
Cost
|
Type
|
AA
|
Use
|
Time
|
IBU
|
Bill %
|
44 g |
Challenger 44 g Challenger Hops |
|
Leaf/Whole |
6.89 |
Boil
|
70 min |
32.74 |
50% |
24 g |
East Kent Goldings24 g East Kent Goldings Hops |
|
Pellet |
5 |
Boil
|
15 min |
6.85 |
27.3% |
20 g |
Fuggles20 g Fuggles Hops |
|
Pellet |
4.7 |
Aroma
|
0 min |
|
22.7% |
88 g
/ £ 0.00
|
Hops Summary
Amount
|
Variety
|
Cost
|
IBU
|
Bill %
|
44 g |
Challenger (Leaf/Whole) 44 g Challenger (Leaf/Whole) Hops |
|
32.74 |
50% |
24 g |
East Kent Goldings (Pellet) 24 g East Kent Goldings (Pellet) Hops |
|
6.85 |
27.3% |
20 g |
Fuggles (Pellet) 20 g Fuggles (Pellet) Hops |
|
|
22.7% |
88 g
/ £ 0.00
|
Mash Guidelines
Amount
|
Description
|
Type
|
Start Temp
|
Target Temp
|
Time
|
15.2 L |
|
Strike |
67 °C |
67 °C |
60 min |
Starting Mash Thickness:
3 L/kg
Starting Grain Temp:
66 °C |
Priming
Method: co2
CO2 Level: 1.9 Volumes |
Target Water Profile
Balanced Profile
"AG50 Oak Beauty XVI" Extra Special/Strong Bitter (ESB) beer recipe by farny. All Grain, ABV 5.74%, IBU 39.58, SRM 10.65, Fermentables: ( Maris Otter Pale, Crystal 45L, Chocolate, Torrified Wheat) Hops: (Challenger , East Kent Goldings, Fuggles)
Last Updated and Sharing
- Public: Yup, Shared
- Last Updated: 2020-06-27 17:58 UTC
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Recipe costs can be adjusted by changing the batch size. They won't be saved but will give you an idea of costs if your final yield was different.
|
Cost £ |
Cost % |
Fermentables |
£ |
|
Steeping Grains (Extract Only) |
£ |
|
Hops |
£ |
|
Yeast |
£ |
|
Other |
£ |
|
Cost Per Barrel |
£ 0.00 |
|
Cost Per Pint |
£ 0.00 |
|
Total Cost |
£ 0.00 |
|
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