Hops
Amount
|
Variety
|
Cost
|
Type
|
AA
|
Use
|
Time
|
IBU
|
Bill %
|
15 g |
Nugget15 g Nugget Hops |
|
Leaf/Whole |
13.6 |
Boil
|
10 min |
8.65 |
100% |
15 g
/ $ 0.00
|
Hops Summary
Amount
|
Variety
|
Cost
|
IBU
|
Bill %
|
15 g |
Nugget (Leaf/Whole) 15 g Nugget (Leaf/Whole) Hops |
|
8.65 |
100% |
15 g
/ $ 0.00
|
Mash Guidelines
Amount
|
Description
|
Type
|
Start Temp
|
Target Temp
|
Time
|
20 L |
|
Infusion |
-- |
23 °C |
15 min |
|
|
Infusion |
23 °C |
45 °C |
120 min |
|
|
Infusion |
45 °C |
63 °C |
120 min |
|
|
Infusion |
63 °C |
75 °C |
15 min |
16 L |
|
Sparge |
-- |
75 °C |
-- |
Starting Mash Thickness:
3 L/kg
|
Target Water Profile
Piara Waters, WA, Australia
"Lambic V1 WIP" Fruit Lambic beer recipe by pughj. All Grain, ABV 6.82%, IBU 8.65, SRM 3.41, Fermentables: (Pale 2-Row, Wheat) Hops: (Nugget)
Last Updated and Sharing
- Public: Yup, Shared
- Last Updated: 2020-07-13 13:00 UTC
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Recipe costs can be adjusted by changing the batch size. They won't be saved but will give you an idea of costs if your final yield was different.
|
Cost $ |
Cost % |
Fermentables |
$ |
|
Steeping Grains (Extract Only) |
$ |
|
Hops |
$ |
|
Yeast |
$ |
|
Other |
$ |
|
Cost Per Barrel |
$ 0.00 |
|
Cost Per Pint |
$ 0.00 |
|
Total Cost |
$ 0.00 |
|
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