Hops
Amount
|
Variety
|
Cost
|
Type
|
AA
|
Use
|
Time
|
IBU
|
Bill %
|
23 g |
HBC 34223 g HBC 342 Hops |
$ 1.00 / oz
$ 0.81 |
Pellet |
13.5 |
Boil
|
60 min |
41.4 |
100% |
23 g
/ $ 0.81
|
Hops Summary
Amount
|
Variety
|
Cost
|
IBU
|
Bill %
|
23 g |
HBC 342 (Pellet) 23 g HBC 342 (Pellet) Hops |
$ 1.00 / oz
$ 0.81 |
41.4 |
100% |
23 g
/ $ 0.81
|
Mash Guidelines
Amount
|
Description
|
Type
|
Start Temp
|
Target Temp
|
Time
|
4.25 gal |
|
Infusion |
-- |
150 °F |
60 min |
3.25 gal |
|
Fly Sparge |
-- |
165 °F |
10 min |
Starting Mash Thickness:
1.5 qt/lb
|
Target Water Profile
Willow Glen Tap Jan 6 2019
Notes
Missing flaked barley; adding flaked oats.
Last Updated and Sharing
- Public: Yup, Shared
- Last Updated: 2020-06-12 01:47 UTC
- Snapshot Created: 2020-05-24 01:49 UTC
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Recipe costs can be adjusted by changing the batch size. They won't be saved but will give you an idea of costs if your final yield was different.
|
Cost $ |
Cost % |
Fermentables |
$ |
|
Steeping Grains (Extract Only) |
$ |
|
Hops |
$ |
|
Yeast |
$ |
|
Other |
$ |
|
Cost Per Barrel |
$ 0.00 |
|
Cost Per Pint |
$ 0.00 |
|
Total Cost |
$ 0.00 |
|
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