American Amber Lager Beer Recipe | BIAB International Amber Lager by Anonymous | Brewer's Friend
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American Amber Lager

177 calories 15.8 g 12 oz
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Beer Stats
Method: BIAB
Style: International Amber Lager
Boil Time: 60 min
Batch Size: 10 gallons (fermentor volume)
Pre Boil Size: 11.5 gallons
Post Boil Size: 10.5 gallons
Pre Boil Gravity: 1.050 (recipe based estimate)
Post Boil Gravity: 1.054 (recipe based estimate)
Efficiency: 68% (brew house)
Calories: 177 calories (Per 12oz)
Carbs: 15.8 g (Per 12oz)
Created: Saturday May 23rd 2020
1.054
1.010
5.8%
16.3
12.8
5.6
n/a
 
Fermentables
Amount Fermentable Cost PPG °L Bill %
19 lb American - Pale 2-Row19 lb Pale 2-Row 37 1.8 86.8%
0.40 lb Weyermann - Chocolate Rye0.4 lb Chocolate Rye 29.9 240 1.8%
2.50 lb American - Caramel / Crystal 40L2.5 lb Caramel / Crystal 40L 34 40 11.4%
21.90 lbs / 0.00
 
Hops
Amount Variety Cost Type AA Use Time IBU Bill %
1.50 oz Cluster1.5 oz Cluster Hops Pellet 7.4 Boil 30 min 16.26 100%
1.50 oz / 0.00
Priming
Method: co2       CO2 Level: 2.45 Volumes
 
Target Water Profile
Balanced Profile
Ca+2 Mg+2 Na+ Cl- SO4-2 HCO3-
0 0 0 0 0 0
Mash Chemistry and Brewing Water Calculator
"American Amber Lager" International Amber Lager beer recipe by Anonymous. BIAB, ABV 5.78%, IBU 16.26, SRM 12.83, Fermentables: (Pale 2-Row, Chocolate Rye, Caramel / Crystal 40L) Hops: (Cluster)
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  • Public: Yup, Shared
  • Last Updated: 2020-05-25 14:51 UTC
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