Hops
Amount
|
Variety
|
Cost
|
Type
|
AA
|
Use
|
Time
|
IBU
|
Bill %
|
2 oz |
Waimea2 oz Waimea Hops |
|
Pellet |
14.9 |
Boil
|
5 min |
20.27 |
40% |
2 oz |
Waimea2 oz Waimea Hops |
|
Pellet |
14.9 |
Boil
|
0 min |
|
40% |
1 oz |
Waimea1 oz Waimea Hops |
|
Pellet |
14.9 |
Boil
|
60 min |
50.83 |
20% |
5 oz
/ $ 0.00
|
Hops Summary
Amount
|
Variety
|
Cost
|
IBU
|
Bill %
|
5 oz |
Waimea (Pellet) 4.9999999885628 oz Waimea (Pellet) Hops |
|
71.1 |
100% |
5 oz
/ $ 0.00
|
Yeast
- Default - - -
|
Amount:
|
1 Each |
Cost:
|
|
Attenuation (avg):
|
65%
|
Flocculation:
|
Low |
Optimum Temp:
|
65 - 78 °F |
Starter:
|
No |
Fermentation Temp:
|
-
|
Pitch Rate:
|
0.35 (M cells / ml / ° P)
128 B cells required
|
|
$ 0.00
Yeast Pitch Rate and Starter Calculator
|
Target Water Profile
Glendale, WI, United States
"Black IPA" Specialty IPA: Black IPA beer recipe by mscbuck. BIAB, ABV 7.09%, IBU 71.09, SRM 27.52, Fermentables: (Brewers Malt 2-Row, Caramel / Crystal 60L, Chocolate) Hops: (Waimea)
Last Updated and Sharing
- Public: Yup, Shared
- Last Updated: 2020-05-26 01:10 UTC
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Recipe costs can be adjusted by changing the batch size. They won't be saved but will give you an idea of costs if your final yield was different.
|
Cost $ |
Cost % |
Fermentables |
$ |
|
Steeping Grains (Extract Only) |
$ |
|
Hops |
$ |
|
Yeast |
$ |
|
Other |
$ |
|
Cost Per Barrel |
$ 0.00 |
|
Cost Per Pint |
$ 0.00 |
|
Total Cost |
$ 0.00 |
|
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