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Johannes Blond 1

Method: All Grain
Style: Blond
Boil Time: 60 min
Batch Size: 5 liters (fermentor volume)
Pre Boil Size: 7.5 liters
Post Boil Size: 3.5 liters
Pre Boil Gravity: 1.034 (recipe based estimate)
Post Boil Gravity: 1.073 (recipe based estimate)
Efficiency: 60% (brew house)
Source: Jonas van Horssen
Calories: 158 calories (Per 330ml)
Carbs: 17.8 g (Per 330ml)

Created: Saturday May 23rd 2020

Original Gravity:

1.051

Final Gravity:

1.015

ABV (standard):

4.7%

IBU (tinseth):

37.2

SRM (morey):

6.7

Mash pH

n/a

Cost $

n/a

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Fermentables

Amount	Fermentable	PPG	°L	Bill %
1,230 g	Belgian - Pilsner1230 g Pilsner	37	1.6	89.1%
75 g	Belgian - Biscuit75 g Biscuit	35	23	5.4%
75 g	Belgian - Cara 20L75 g Cara 20L	34	22	5.4%
1,380 g / $ 0.00

Hops

Amount	Variety	Type	AA	Use	Time	IBU	Bill %
5 g	Styrian Goldings5 g Styrian Goldings Hops	Pellet	5.5	Boil	60 min	16.14	21.7%
18 g	Styrian Goldings18 g Styrian Goldings Hops	Pellet	5.5	Boil	10 min	21.06	78.3%
23 g / $ 0.00

Show Summary View

Amount	Variety	Cost	IBU	Bill %
23 g	Styrian Goldings (Pellet) 23 g Styrian Goldings (Pellet) Hops		37.2	100%
23 g / $ 0.00

Other Ingredients

Amount	Name	Cost	Type	Use	Time
60 g	sugar		Water Agt	Mash	0 min.

Yeast

Fermentis - Safbrew - General/Belgian Yeast S-33

Amount:	5 Grams	Cost:
Attenuation (avg):	70%	Flocculation:	High
Optimum Temp:	12 - 25 °C	Starter:	No
Fermentation Temp:	-	Pitch Rate:	0.35 (M cells / ml / ° P) 22 B cells required

$ 0.00 Yeast Pitch Rate and Starter Calculator

Priming

CO₂ Level: 2.2 Volumes

Target Water Profile

Balanced Profile

Ca⁺²	Mg⁺²	Na⁺	Cl^-	SO₄^-2	HCO₃^-
0	0	0	0	0	0
Mash Chemistry and Brewing Water Calculator

Notes

This is the first beer I have ever made. I kinda screwed up while taking out the malt so that's why the OG is so low.

Last Updated and Sharing

298

Views

Brews

Public: Yup, Shared
Last Updated: 2020-05-23 15:49 UTC

Recipe costs can be adjusted by changing the batch size. They won't be saved but will give you an idea of costs if your final yield was different.

Cost for

Gallons

Cost by

Final Yield

	Cost $	Cost %
Fermentables	$
Steeping Grains (Extract Only)	$
Hops	$
Yeast	$
Other	$
Cost Per Barrel	$ 0.00
Cost Per Pint	$ 0.00
Total Cost	$ 0.00

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